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2573. The effect of large-scale methods of preparation on the vitamin content of food. II., The carotene, ascorbic acid, niacin, thiamin, riboflavin, pantothenic acid, and biotin content of carrots

2574. Proceedings, Conference of Preventive Medicine Officers: Preventive Medicine Service, Office of the Surgeon General : 14-15-16 February 1945, Johns Hopkins University, School of Hygiene & Public Health, Baltimore, Maryland

2576. Air evacuation of sick and wounded by the Pacific Wing: Army Air Forces, Air Transport Command : January 5, 1943-June 30, 1944