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Start Over You searched for: Collections World War 2, 1939-1949 Remove constraint Collections: World War 2, 1939-1949 Languages English Remove constraint Languages: English Publication Year 1900 to 1999 Remove constraint Publication Year: <span class="from" data-blrl-begin="1900">1900</span> to <span class="to" data-blrl-end="1999">1999</span>

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153. Chemical changes in milk powder during manufacture and storage and response of the taste mechanism to these changes

154. Cellular chemistry of amino acids

157. The utilization of proteins and amino acids. Growth experiments in dogs

158. The utilization of proteins and amino acids. Depletion and repletion experiments in dogs

160. Effect of stress factors on nutrition. Effects of cholesterol feeding on the length of survival of immature rats fed toxic doses of thyroid