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On the ferments contained in the juice of the pineapple (Ananassa sativa), together with some observations on the composition and proteolytic action of the juice
Collection:
Medicine in the Americas, 1610-1920
Author(s):
Chittenden, R. H. (Russell Henry), 1856-1943
Contributor(s):
Joslin, Elliott P., 1869-1962 Meara, Frank Sherman, 1866-1927
Publication:
[Cambridge : s.n., 1891]
Language(s):
English
Format:
Text
Subject(s):
Ananas -- chemistry
Copyright:
The National Library of Medicine believes this item to be in the public domain
(More information)
Extent:
28 p.
NLM Unique ID:
101487005 (
See catalog record
)
Permanent Link:
http://resource.nlm.nih.gov/101487005
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