A study of some infant foods in comparison with mothers' milk ; The deficiency of fat in dry milk-foods for infants ; The content of fat in dry milk-foods for infants

Collection:: Medicine in the Americas, 1610-1920
Alternate Title(s):: Deficiency of fat in dry milk-foods for infants and Content of fat in dry milk-foods for infants
Author(s):: Chittenden, R. H. (Russell Henry), 1856-1943
Publication:: New York : Fairchild Bros. & Foster, [1896?]
Language(s):: English
Format:: Text
Subject(s):: Milk, Human
Infant Food
Dietary Fats
Copyright:: The National Library of Medicine believes this item to be in the public domain (More information)
Extent:: 28 p.
NLM Unique ID:: 101486990 (See catalog record)
Permanent Link:: http://resource.nlm.nih.gov/101486990

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