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Titles
- The hygienic cook book: or how to cook without the use of salt, butter, lard, or condiments1
- The ladies' indispensable companion and housekeepers' guide: embracing rules of etiquette, rules for the formation of good habits, and a great variety of medical recipes : to which is added one of the best systems of cookery ever published : the majority of the recipes are new and ought to be possessed by everyone1
- The management of the sick room: with rules for diet, cookery for the sick and convalescent, and the treatment of the sudden illnesses and various accidents that require prompt and judicious care1
- The medical companion, or family physician: treating of the diseases of the United states, with their symptoms, causes, cure, and means of prevention : common cases in surgery, as fractures, dislocations, &c. : the management and diseases of women and children : a dispensatory, for preparing family medicines, and a glossary explaining technical terms : to which are added, a brief anatomy and physiology of the human body, shewing, on rational principles, the cause and cure of diseases : an essay on hygiene, or the art of preserving health, without the aid of medicine : and an American materia medica, pointing out the virtures and doses of our medicinal plants : also, the nurse's guide1
- The modern cook: and frugal housewife's compleat guide to every branch in displaying her table to the greatest advantage1
- The new book of cookery, or, Every woman a perfect cook: containing the greatest variety of approved receipts in all the branches of cookery and confectionary, viz. : boiling, roasting, broiling, frying, stewing, hashing, baking, fricassees, ragouts, made-dishes, soups, sauces, puddings, pies, tarts, cakes, custards, preserving, candying, drying, potting, collarding, English-wines, &c. ... : to which are added, the best instructions for marketing, and sundry modern bills of fare : also directions for clear-starching and improving beauty : likewise a collection of phisical [sic] receipts for families, &c. : the whole calculated to assist the prudent housewife and her servants, in furnishing the cheapest and most elegant set of dishes in the various departments of cookery, and to instruct ladies in many other particulars of great importance too numerous to mention in this title page1
- The new family receipt-book: containing eight hundred truly valuable receipts in various branches of domestic economy, selected from the works of British and foreign writers, of unquestionable experience and authority, and from the attested communications of scientific friends1
- The new household receipt-book: containing maxims, directions, and specifics for promoting health, comfort, and improvement in the home of the people : compiled from the best authorities, with many receipts never before collected1
- The new hydropathic cook-book: with recipes for cooking on hygienic principles : containing also a philosophical exposition of the relations of food to health : the chemical elements and proximate constitution of alimentary principles : the nutritive properties of all kinds of aliments : the relative value of vegetable and animal substances : the selection and preservation of dietetic materials, etc., etc2
- The prudent housewife, or Compleat English cook: being a collection of the newest and least expensive receipes in cookery ... ; and new and infallible rules to be observed in pickling, preserving, brewing, &c ; to which are added, a treasure of valuable medicines, for the cure of every disorder1
- The ready adviser and family guide: a new compilation of valuable recipes and guide to health with directions what to do in cases of emergency : comprising over one thousand valuable rules and recipes useful to every body, and divided into four parts with a full index for each part1
- The theory and art of bread-making: a new process without the use of ferment1
- The young house-keeper, or, Thoughts on food and cookery1