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Subjects
- Nutrition Policy[remove]13
- United States9
- Health Policy5
- Obesity -- economics4
- Obesity -- prevention & control4
- Humans3
- Nutritional Physiological Phenomena3
- Obesity -- epidemiology3
- Adult2
- Child2
- Diet2
- Diet, Healthy2
- Exercise2
- Food Assistance2
- Food Labeling2
- Food Supply2
- Health Promotion -- methods2
- School Health Services2
- State Government2
- World War II2