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- Author(s):
- Baker, Henry B. (Henry Brooks), 1837-1920
- Publication:
- [Lansing, Mich.] : [Michigan State Board of Health], [1887]
- Subject(s):
- Communicable Diseases -- etiology
Respiratory Physiological Phenomena
Cold Temperature
- Author(s):
- Baker, Henry B. (Henry Brooks), 1837-1920, author
- Publication:
- [Lansing?] : [publisher not identified], [1895?]
- Subject(s):
- Communicable Disease Control
Disease Notification
Transportation
Michigan
- Author(s):
- Michigan. State Board of Health.
- Publication:
- Lansing, Mich. : Office of the Secretary of the State Board of Health, [1882]
- Subject(s):
- Public Health Administration
Communicable Disease Control
Local Government
Michigan
- Author(s):
- Michigan. State Board of Health, author.
- Publication:
- [Lansing?] : [publisher not identified], [1883?]
- Subject(s):
- Public Health Administration
Communicable Disease Control
Local Government
Michigan
- Publication:
- [Lansing?] : [publisher not identified], July 1884
- Subject(s):
- Cholera -- prevention & control
Communicable Disease Control
- Author(s):
- Avery, John, 1824-1914, author
- Publication:
- [Lansing?] : [publisher not identified], [1886?]
- Subject(s):
- Communicable Diseases -- etiology
Germ Theory of Disease
Vaccination
Pasteur, Louis, 1822-1895.
- Author(s):
- Michigan. State Board of Health, author.
- Publication:
- [Lansing?] : [publisher not identified], August 1885
- Subject(s):
- Communicable Disease Control
Burial -- legislation & jurisprudence
Michigan
- Author(s):
- Michigan. State Board of Health.
- Publication:
- [Lansing?, Michigan] : Michigan State Board of Health, 1886
- Subject(s):
- Typhoid Fever -- prevention & control
Communicable Disease Control
- Author(s):
- Michigan. State Board of Health, author.
- Publication:
- [Lansing?] : [publisher not identified], [1886?]
- Subject(s):
- Public Health Administration
Foodborne Diseases -- etiology
Michigan
- Author(s):
- Vaughan, Victor C. (Victor Clarence), 1851-1929, author
- Publication:
- [Lansing?] : [publisher not identified], [1887?]
- Subject(s):
- Foodborne Diseases -- etiology
Dairy Products -- poisoning
Gastrointestinal Diseases -- prevention & control