Sanitary Survey of the Village of Peekekill Submitted by eLg,Wolff To,..Dept* of Preventive Medicine, Harvard Medical School, Boaton,Mas8. Introduction A. General B. Geography C. Topography D. Geology E. River Bank Introduction General.....peekek.il! is a village situated in the northern part of Westchester county in the state of New York.The village site is on the Hudson River about 41 miles from the City of New York in a direction that ie almost due North from the metropolis. It has a population of about 16,000 persons and is characterized by its slow or gradual growth. It forms a part of a larger township and amy be said to be the largest constituent of this organization.This can be said to be one of the interesting features of the village. Without doubt,the village is the largest in the State of New York, although it is claimed by enthusiastic natives that Peekskill hy the sun's heat.This is not true where the incline is well marked,but is those few spo^s,where,due to small surfi ce fluctaations or artificial valleys,there has been inter- ference with the surface flow.The rain collects at such points. This is not a menace,but merely a factor to be considered in the drainage of those parts that happen to be built over granite. 5 Drainage in the limestone and sand areas is of course rqpid and effecient. Along the shore to the south of the village, there are swamps that drain into the river,Prom a sanitary viewpoint,with the exception of a possible mosquito menace,(which does not seem to exist) these might be waived from further discussion. The Hudson River takes a sharp bend at Peekekill.This bend in the river forms the so called Peekskill Harbor(The word kink is a better one than bend,because the river continues on the same course above the village,) On the west shore is the Dunderberg ,a rocky projection into the river ,paralleling the indentation in the opposite shore.lt attains a height of 865 feet,The river is approximately 1,4 miles wide,but in a general way only the western half is of service to craft using a a draft of more than 10 feet.Midway between the two shores passes the boundary between the Rockland and Westchester Counties, River Bank in Relation to the Village With the exception of the summer houses on the north shore ofl the river,aid coal and railroad yards near the centaal portion 41/141 ,the greater part of the expansion along the shore has been to the south.The reason is clear.To the north, the Highlands run almost to the water edge,whereas,to the south there is room for expansion backward as well as along the river edge.Another reason for this expansion,is that there is deeper water in the river as one goes further south.At Verplanck,it is possible for deep water craft to land.This is a factor in hauling,etc.,etc.The developement here has been 6 of an industrial nature.The residential expansion,roughly speaking,has been in an easterly direction.In length the growth along the shore is approximately equal to the eastward expansion. References 1, Geological Survey Maps, New York Quadrangle a, West Point b. Poughkeepsie Tarrytown. 2. Election District Map,Town of Cortlandt,Westchester County. 5.Map of Village of Peekskill (Peekskill Directory) History of Peekskill. A. Expansion B. Industrial Life C. Revolutionary History D. Prominent Names Etc. 7 Brief History of Peekskill As mentioxied previously the village was once the site of an Indian community .This w:1s named Sachoes.During the period of the Dutch settlement of New York,Jan Peek,a dutch navigator, while on a sail in his yacht was apparently wrecked at the outlet of the Annsvelle Creek.He mistaok the creek for the proper passage thru the rtRacen,so called (a name given to the water passage between Iona Island and the east shore). As the story goes, he built a house at the place where his boat was i grounded and remained there thru one winter.This pont m/m was about one mile north of the present village of peekakill. In I76O the name Peekakill was first used legally in a land deal. The store that may be said to have started the commercial life of the settlement,was that of one Danial Birdsall.The family still persists in the village.In 1775 the first sloop sailed from the site,in all probability on a commercial errand. The growth at all times has been gradual.In 1870 the population was 6J6Q,In 1881 it was 'J9000,lr\ 1827 the fire de- partment was started!in 18J9 the village was incorporated and then became known as the "Corporation of the Village 8f Peekakill," The streets first became lighted with gas in 1856. Even at an early date the pride of the tvwn was its water. About 1870 the present water reservoir was built (with later modifications).The site of the reservoir is Campfield,so called from the fact that during the War of the Revolution,this land was fcsed as a camping Ate for the continental troops.The description from the old history is so quaint that I quote directly. 8 "The wokka are situated in the romantic ravine about two miles north of the village from whence by ponderous pumps worked by power of water on turbine wheels,the supply is forced to a reservoir of 26,000,000 gallons capacity at an elevation of 576 feet above tide water. The water furnished by these works for all practical purposes is absolutely pure,the microscope having failed to detect impurities in any portions submitted to its tests,while it possesses the peculiar property of cleansing steam boilers from rust and leaves no deposit on evaporation. The pressure varies in different parts of the town from 100 to 175 pounds to the square inch, and forces water thru a one inch nozzle thirty feet higher than the tallest steeple. In case of fire new the danger now is doing more damage with water than will be accomplished by the flames." Manufacturing Iron working as in industry was started in that time on main street there was built a foundry with several crucibles and plow castings were manufactured.This marked the birth of Peekskill'e chief industry which lived until a comparitive- ly recent dsbte.In 1881 there were six foundaries engaged in the manufacture of stoves,castings,and general foundary work,employ- ing four to six hundred men,Besides the stove and iron works, there were several smaller factories.The brick yards also had a share in the village industry. Banks In the Westchester Bank was founded with a capitol of 200,000 dollars. Churches Apparently the firBt church to be built was the Church of 9 an Saint Peter.This was^Episcopal organization founded in *767 built near the historic residence of the Van Cortlandt's. In 1826 the Presbyterian Church was founded.Since that time various other creeds and denominations have established them- selves in the community. Revolutionary History The village was an outmost of the Continental Army and several small engagements were fought between the American and British scouting parties in its vicinity. The following story is of local significance. Lieu.Palmer,a young British officer of American origen was caught as a spy in the Continental Army.The case was brought before General Putnam, and with the customary austerity of this gentleman,the prison- er was sentenced to be hung on a hill near the village.On a rude gallows here constructs d,the unfortunate youth was executed. Since that time,the site of his death has been called Gallows Hill, (see map) Pauling, a young american farmer ,who was one of tie three who succeeded in arresting the British spy Andee,had his residence in the village. In 1796,a silver mine was in operation in what was than near the ferry landing.Besides Silver,epidote,garnet,quartz, sulphates of Berites have been found in this locality. Prominent Names Associated with the Village Van Cortlandt,Putnam,Husted, and Henry Ward Beecher belong in the realm of national fame and incidently to Peekskill. Chauncy Depew,a national figure also claims Peekskill as his birth place. 10 Roads.Railroads,steamship Lines etc. The village is 41 miles from New York City on the Hudson River division of the New York Central,By means of this route, there are some 20 trains to New York, and from New York to Peekski11,there are some 22 trains,At Harmon,anear by express stop,allthru trains can be boarded.The village is 8 miles from the Yorktown Heights station,a stop on the Putnam Valley Division of the same railroad. The Morton Line of freight boats connect the town with New York by water. Trolly lines to Montrose in Westchester,Oregon in Putnam County, and Mohegan Lake in Westchester county are available. Seven roads for automobiles or horse vehicles enter the village from three points of the compass. References I. Bolton,Robert History of Westchester County 1881. 2,Shannard and Spooner History of Westchester County 1900 J. History of Westchester County 1886 4. Field Book of the Revolution I860 5. Advertisers Directory Issued by New York Central R.R. 1922 Organization and Government_ of the Village of Peekskill. A*Appointive Officers 3.Compensation C. Organization of the Board of Health. D. Sanitary Regulationa. 11 Organization and Government Since the community is established as a village a few words of explanation regarding administration in general may be necessary. The elective officers of the village are three; the president,three assessors and a treasurer,who sliall be elected tjy the electors of the village,Also,for each of the two districts, there are elected three trustees,"who shall be residents of and elected by,the electors of their respective districts," Appointive Officers The board of trustees may appoint a poundmaster,street commissioner,surveyor,police constable?,chief of Police, etc,, "who shall hold their offices during the pleasure of said board". More recently the board of trustees has appointed a Health Officer, The village clerk,who handles the clerical aspects of tie community life is appointed and holds office for $wo yrs. The term of office of the president is two years;of the treasurer ,one year;and of the trustees and assessors,three years. Compensation " The president and trustees shall not receive any compensation for service,nor shall they,or either of them,,be interested direct- ly or indirectly,in any contract,promise,engagement,wages,or in any other matter or thing in which the corporation shall be a party. The compensation of all other villge officers shall be such reason- d)le sum as the board of trustees shall deem proper," Organization of the Board of Health The president of the village selects two men from the Board of Trustees to act as a board of health.The men are chosen without regard to training,experience or vocation,The senior member of this small body becomes the chairman automatically,The chairman 12 or president of the Bkard of Trustees in conjunction with the board of health,appoints a health officer,This officer receives a salary of $75° P®r year. The health officer meets informally with the Board of Health whenever occasion demands and makes suggestions as to the policy 4 of the board.At fortnightly intervals the board of trustees, including the Health Board,plus the Health Officer meets to determine and act on suggested pol$cies.The Health Officer has no vote in trie Board of Trustees and merely acts in an advisory capacity. At these meetings the Health Officer submits a formal written report indicating his activites since the last meeting. Ordinarily the health officer is not permitted to make expenditures beyond those authorized by the Board of Trustees. In an emergency,however,he in conjunction with theHealth Board may make necessary expenditures in advance of the approval of the trustees. The organization as described above is comparitively recent. •Within the last ten years,the Board of Health consisted of persons drawn from the general public and not from the Board of trustees. The body at this time was much larger. It was felt by this Board that a centaklization of power in its body would increase the effeciency of the organization. The men who happen to be on the Board of Health may also function as the members of many other boards,Thus the administration of the village is kept well within the hands of the six trustees and the president, all other persons acting in an advisory capacity. 13 Sanitary Regulations At present the village adheres to the New York State sanitary code,established by the Public Health Council,This has taken the place of a code that was preciously used by the village alone, (for further discussion see under infectious diseases,) References 1.Charter of the Village of Peekskill,N.Y. "Being chapter 117 of the Laws of the State of New York,for the year 188},as amended to January 1,1905*” 2« The Sanitary Code Established by the Public Health Council of the State of New York, Chapters 1-1X Issudd by the State Bept, Street Opening and Widening No. 1 (1921 series) 1,000.00 Street Paving No. 1, (1921 series) 500.00 15,700.00 Interest:— Sewer Bonds $6,425.85 Street Paving (Highway) 1,880.72 Washington Street Paving 2,402.58 Highland Ave.-Park St. Paving 1,372.75 Washington St. ?Welcher Ave. Paving 2,599.38 Washington St. Improvement 1,860.00 Motor Engine Bonds 1,270.00 Jail Bonds 2,652.50 South St. Bank Improvement (Highway) 131.65 Fire Department, (1919 series) 490.00 Street Openings and Widening 1,262.50 Street Paving (1921 series) 516.38 Se'wer Certificates 5,218.85 Certificates of Indebtedness 2,500.00 30,583.16 Highway Department 49,435.50 $161,428.66 Tax rate on $1,000.00 of valuation,—$11.30. The total appropriation permits of 2.47% (approx) for the Health Department. 15. Comparative Study of the Budget In the village of Peekskill,approximately $.25 per capita is expended on Health Conservation excluding sewers,water, streets and school nursing. 16 Commercial Activitiea Without discussing in detail at this point,the industrial life in the tran,it might be well t4 indicate in a general way the number of competitors in each branch of business. This serves ,superficially, to typify the population,and to show what might be expected from the community health program. For example,to have $6 grocdrs for a given population ,is far better for the community &(&11 things being equal) than to have 25.The fact that the public are not forced to deal with a servor because of lack of competition,makes each of the men in that branch of business more keen about those esthetic and sanitary features that attract the buying public,and hence thru commercial pressure elevatSig the standard for shops. 1. Antique shops.... 1 2. Artificial Pearls...1 5.Art Metal Works...,1 Automobiles.., 5. Automobile Batteries..,4 6. n Body Builders,.,1 7. H Painters,.... 1 8. H Repairs,....6 9* 9 Supplie8..,4 10. H Tires and Repairs...3 11. ....7 12. Banks..., ,2 13. Barbers 14 14. and repairs...1 17 15•Blacksmiths.,, 2 16. Bottling Works....,2 17. Cafes. 9 16,Charcoal Mfrs....1 19. Chiropractors..,,5 20. Cider Mill.,1 Cigar Stores...J 22.Cigar Manufacturers..,5 25. Cleaning and Dyeing.,.1 24.Clinical Laboratory..,1 25«Cloaks and Suits,...2 26. Clothing..... 12 27* " Manufacturers.7 26« Coal,,,5 29.Confectioners..9 JO,Contractors and Builders.12 51•Dairies.,.2 52•Decorators,,. 1 55. Delicatessen,,,2 54,Dentists....14 55•Department Store s...4 56. Doll Ho8pital.,,1 57. Dressmakers. . ,2 56.Druggists... 6 59*Dry Goods.,,6 40. Contractor.,.2 41. ,.2 18 42,Feed Dealers...^ 4j,Fire Brick Mfr.,,1 44. Fish,...1 45. 5 and 10 Cent stores..2 46. Florists,,..4 47. . ,2 48. Fruits.«,.9 49. Furniture,...7 50. " Moving...2 51. .. 1 52. Garages.,. 12 55. Granite Works... 2 54. Grocers 56 55*Hair Dressere...2 56. Hardware.,, ,5 57. Harness.,, ,2 58. Hat Manufacturers... 1 59. Hotels 4 60. Human Hair Works...1 61.Ice.,2 62.Infants Wear,,.2 65.Insurance.,,,9 64,Investment Securities.,.2 65. Jewelry.. .4 66. w Mfr. ..2 67. Ladies Clothing...6 68. " Tailor..1 69. Landscape Artist..,1 19 7Q.Laundry....4 71. . * 18 72. Livery... 1 73. Lunch Room.., .3 " Wagon.. .4 75. ., .2 76. Shops...3 77•Meats.... 17 78. Milliners.. ,2 79. Goods... 3 80. Musical Instruction.♦.8 81. .. 1 82. Newspapers....3 83.Optometrist,.,.4 84 * 0 steopaths 1 85*Painter8 and Decorators.,.2 86. Paint Stores..,.4 87. Photographers.., ,3 88. Physicians 12 89. Pianos.,.3 90. Piano Tuner..1 91. Planing Mills... 1 92. Plumbera.,..9 93. a...3 94. Real Estate...14 95. Restaur ant a., ,.f) 96. Roofing,..2 97.Schools and Academies...4 (other than Public) 20 98.Sewing Machines...1 99•Shoe Makers.... 15. 100,Shoe Shining Parlos8,..1 IOI. Shoe Stores...7 102.Signs..,.2 IOJ. Stationers.,.5 104,Steamboat Lines.,,1 105,Storage Warehouses..,2 106.Stove Manufactuters...2. 107. Tailors...7. 108. Machines...5 lC9,Taxi Service.,,J 110. Theatre..,1 111. Trucking,..,7 112. Undertakers,,.6 115.Upholsterer.,1 114,Yeast Mfr.... 1 (For further discussion see "Industry and Industrial Hygiene." References 1.Business and Residence Directory for Peekskill,N.Y. 1921. Comment. The obvioua comment on the expenditure was indicated previously, when the recommendation of a permanent full time Health Officer was made.More money could very conveniently be expended by the village and still be far from the point of extravagence, ( No comparative figures for the communities of the size of the one in question were available.For cities of and 100,000 such comparative figures can be obtained.) Yonkers,for example spends some ninty seven cents per capifefc on health conservation and many communities spend more. Water Supply of the Village of Peekskiil. A. Water Shed B. Rainfall C. Reservoir D. Dan E. Rules etc. for Water Shed. F. Filter Beds G. Pressure H. Outlay I. Observations Made on Water Shed. J. Water Analysis K. Consumption,welfcs, etc. 21 Water The village,even since its younger days,has taken considerable pride about its water supply*There are few publications about the community that do not mention the fact that the village has a large and good supply of water* Even the history quoted previously gives a greater amount of space to the description of the water than to the conventional historic facts* So called "Boom"pamphlets make this their "Piece de Resistance". In 1872, the board of water commissioners was founded* This board made plans for the reservoir and pumping station* In 1877 this board made its firfet written report of the progress made by its body. In 1897,a second report was compiled. This latter contains the "acts" of the water board,a descrpprtion of the water shed,rules and regulations for the protection of the water shed, descriptions of the pumping station,the reservoir and the distribution,and a financial summary* Water Shed The area covered or drained,making the shed is about 50,00 acres.The Peekskill Hollow Brook forms the main stream into which the smaller tributaries enter.lt is approximately 18 miles long.The Oscawana Brsok,the outlet of the lake, is one of the larger branches and feeders.The lake is about 9 miles from the village,in Putnam County,and is elevated about 545 feet above mean tide water.The brook enters the Peekskill Hollow Brook about 2 miles above the pumping station,after * having run 4.5 miles cross country. Oscawana Lake is about a square mile in size. Lake Mohegan,another source,is 80 acres in area* Record of Rainfall and Water Pumped since 1876. GASKILL ENGINE FROM JUNE 28. 1893. Year. Rain Fall in inches t % Water Pump. Gaskill Engine. Total Amount. *1876 I7,4IO,925 17,410,925 M OC —4 45-59 59,659,7 3° 59,659,730 1878 56.02 69,004,290 69,004, 290 1879 45- 84 64,989,74° 64,989,740 1880 40.51 65,869,905 65,869,905 1881 49-65 95,480,075 95,480,075 1882 48.81 108,070,210 108,070,210 1883 42.15 92,593,°99 92,593,090 1884 49-°3 137,416,665 137,416,665 1885 45-56 J5°,275,415 150,275,415 1886 50.46 154,248,155 154,248,155 1887 58- 89 189,438,225 189,438,225 1888 62.45 247,9I3,745 247,9I3,745 1889 60.18 196,068,255 196,068,255 1890 51 - 7 5 235,631,141 235,63!,T40 1891 47.28 273,374,409 273,374,400 1892 46.09 307,549,110 3°7,549,110 i893 53-°5 230,83!,4°c I 24,690,920 355,522,320 1894 44-63 225,674,885 206,820,430 432,495,3r5 i895 45-3° 130,949,405 262,642,890 393,592,295 1896 52.°S 135,628,675 201,852,390 337,481,065 i897 55- 7 8 215,527,825 108,479,740 324,007,565 ♦Seven months. tPresented through the courtesy of Alban Anderson, Esq., who kept the rrecord at his residence on Washington Street, in the Village of Peekskill. tMean annual average for 21 years, 50.05 inches. Topographical Map Showing the Water Shed for the Village ©f Peekekill. DEPARTMENT OF THE INTERIOR JOHN BART OH PAYEE, SE CEETARY U. S. GE OLO GICAE SURVEY GEORGE OTIS SMITH, DIRECTOR TOPOGRAPHY REPRESENTED BY THE NEW YORK WEST POINT QUADRANGLE N 74"00' Henry Gannett,Chief Topographer. q H.M.WiI son,Geographer in charge. k Triangulation by U-S.Coast and Geodetic Survey. b Topography by U.S.C.& G.S.and N.Y.Aqueduct Com mission | and by Frank Sutton, and Robert Muldrow. Surveyed I890-9I in cooperation with the State of New York. THE TOPOGRAPHIC MAPS OF THE UNITED STATES The United States Geological Survey is making a standard topographic atlas of the United States. This work has been in progress since 1882, and its results consist of published maps of more than 40 per cent of the country, exclusive of outlying possessions. This topographic atlas is published in the form of maps or itlas sheets measuring about by 20 inches. Under the general plan adopted the country is divided into quadrangles bounded by parallels of latitude and meridians of longitude, rhese quadrangles are mapped on different scales, the scale selected for any quadrangle depending on its nature and its probable future development, and consequently though the standard atlas sheets are of nearly uniform size they represent ireas of different sizes. On the lower margin of each sheet are printed graphic scales showing distances in feet, meters, and miles. In addition, the scale of the map is shown by a repre- sentative fraction expressing a fixed ratio between linear neasurements on the map and corresponding distances on the ground. For example, the scale means that 1 unit on he map (such as 1 inch, 1 foot, or 1 meter) represents 62,500 similar units on the earth’s surface. The standard scales used on these maps are multiples of he fraction Quadrangles in thickly settled or indus- ;rially important regions are mapped on a scale of “5, or ibout 1 mile to an inch, and cover areas measuring 15' in atitude and longitude. Quadrangles in less thickly settled or ndustrially less important districts are mapped on a scale )f gjjjofc or about 2 miles to an inch, and cover areas measur- ng 30' in latitude and longitude. Reconnaissance maps of lesert or sparsely inhabited regions have been made on a scale )f jj-ao, or about 4 miles to an inch, covering areas measuring i° in latitude and longitude. Maps for special purposes are nade on scales larger than A topographic survey of Alaska has been in progress since L898, and nearly 35 per cent of its area has now been mapped. Ibout 10 per cent of the Territory has been covered by recon- laissance maps on a scale of ,3— or about 10 miles to an neb. Most of the remaining area surveyed in Alaska has been mapped on a scale of but about 3,500 square miles :ias been mapped on a scale of A large part of the Hawaiian Islands has been surveyed, tnd the resulting maps are published on a scale of sAs. The features shown ou these maps may be arranged in three groups—-(1) water, including seas, lakes, rivers, canals, swamps, tnd other bodies of water; (2) relief, including mountains, dlls, valleys, and other features of the land surface; (3) culture works of man), such as towns, cities, roads, railroads, and boundaries. The conventional signs used to represent these features are shown arid explained below. Variations appear on some earlier maps, and additional features are represented on some special maps. All the water features are Represented in blue, the smaller streams and canals by single blue lines and the larger streams, the lakes, and the sea by blue water lining or blue tint. Inter- mittent streams—those whose beds are dry for a large part of the year—are shown by lines c:I blue dots and dashes. Relief is shown by contour lines in brown. A contour line represents an imaginary line oa the ground (a contour) every part of which is at the same a titude above sea level. Such a line could be drawn at any al |tude, but in mapping only the contours at certain regular intervals of altitude are shown. The line of the seacoast itself is a contour, the datum or zero of altitude being mean sea level. The 20-foot contour, for example, would be the shore line if the sea should rise 20 feet. Contour lines show the shapes of the hills, mountains, and valleys, as well as their altitudek .Successive contour lines that gradually away and forms an inclined table-land that Is tra- versed by a few shallow gullies. Ori the map each of thes< features is represented, directly beneath its position in the sketch, by contour lines. The contour interval, or the vertical distance in feet between one contour and the next, is stated at the bottom of each map. This interval differs according to the topography of the area mapped; in a flat country it may be as small as 1 foot; in a mountainous region it may be as great as 250 feet. Certain contour lines, every fourth or fifth one, are made heavier than the others and are accompanied by figures showing altitude. The heights of many points—such as road corners, summits, surfaces of lakes, and bench marks—are also given on the map in figures, which show altitudes to the nearest foot only. More 6Mt3LSfclJitiyd§S'“ tlmse of bench marks—as well as the geodetic 22 It is located in Westchester County,about 4 miles from Peekskill, It is about 447 feet above the tides. Still another means of supply is the Lake Oseola,a lesser body of water about 8 miles east of the village.lt is 422 feet high,and its outlet forms a brook that runs the community of Shrub Oak. Besides these larger bodies there are endless smaller streams that help to make up the total. According to calculations made in 1874, the quantity of rain water (taken as the minimum of 42 inches ,with about 40# reaching the stream.)would be equal to 2,480.8 cubic feet per minute for the entire year.This has probably altered with changing forestry conditions,The following observations would prove it.In 1895-6 after some dry weather, the pumps at the station* had supply enough for but a comparatively short time of pumping,for several days,in spite of the fact that ken the above calculations had been made there was more than enough for 24 hours pumping. This later resulted in the construction of the Wicopee Dam. This is a large concrete dam built in I9l2.(eee illustration] v By means of two vales the amount of water leaving this reservoir can be easily determined and controlled. Thus whenever the water reaching the pumping station becomes less in amount than experience has taught will be necessary,the water from the dam is permitted to join the Peekskill Hollow Brook near its origin.By this means the amount of water arriving at the pumping station can be kept at a rough constant, (see Map for location of Wicopee Dam.) THE RESERVOIR. 23 In 1897,the water board had the state draw up a set of rules and re- gulations for the protection of the water shed,A copy of the rules and regulations now being used is included herewith. When the wateroarrives at a p&int near the outskirts of the village,it is pumped to a reservoir some 576 feet above tide water,This is a body of water about 8,5 acres in area and having a volume of gallons.When full it As about 18 feet 4 inches deep.It has a Hrip-rap8 bottom and is supplied by two pipes,one having a diameter of 12 inches and the other being 20 inches in diameter. Although a water tubbine 8 pump was originally ued to elevate the water to the reservoir, this has now been augmented by a large steam pump.The spacity of water glowing over the gates at the power house during the dry season was the cause of the change. If the reports of the persons in charge of the water consumption be founded on fact,the following water reserve is available! Wicopee,.......,70-80 million gallons Reservoir,......56 " H Total 106-116 8 8 The amount of water used daily averages about gallons.Occasionly this amount rises as high as 4,000,000 in summer,but this is very infrequent. The reservoir is very infrequently drained,The last time was some 11-12 years ago (1922 present date).The growth never becomes excessive enough to cause any inconvenience, the water is surrounded by 27 acres of land which are free from contaminating influences. RULES AND REGULATIONS FOR THE PROTECTION FROM CONTAM- INATION OF THE PUBLIC WATER SUPPLY OF THE VILLAGE OF PEEKSKILL IN WESTCHESTER COUNTY FROM THE PEEKSKILL HOLLOW CREEK Enacted by the New York State Com- missioner of Health under Chapter 49 of the Laws of 1909 Constituting Chapter 45 of the Consoli- dated Laws as finally amended by Chapter 665 of the Laws of 1915. (Public Health Law.) RULES AND REGULATIONS In accordance with the provisions of the Public Health Law, constituting chapter 45 of the Consolidated Laws, the rules and regulations for the protection of the public water supply of the vil- lage of Peekskill enacted on August 19th, 1897, and amended on April 6, 1912, are hereby rescinded and the rules and reg- ulations, hereinafter given, duly made and enacted, shall be substituted there- for. The following rules and regulations shall apply to all natural and artificial reservoirs on the Peekskill Hollow Creek and all watercourses tributary thereto or ultimately discharging into said res- ervoirs, those bodies of water being sources of the public water supply of the village of Peekskill in Westchester County, New York. The term “reser- voir” wherever used in these rules is intended to mean and refer to all stor- age and impounding reservoirs on the Peekskill Hollow Creek which are trib- utary to or which serve as sources of this public water supply or to any ad- ditional reservoir which may be con- structed or used for the purpose of this public water supply. The term “water- course” wherever used in these rules is intended to mean and include every spring, pond (other than the artificial reservoirs and filter basins) stream, ditch, gutter or other channel of every kind, the waters of which when running whether continuously or occasionally, eventually flow, or may flow, into the public water supply of the village of Peekskill. Wherever a linear distance of a struc- ture or object from a reservoir or from a watercourse is mentioned in these rules, it is intended to mean the shortest horizontal distance from the nearest point of the structure or object to the high water mark of a‘reservoir, or to the edge, margin or precipitous bank forming the ordinary high water mark of such watercourse. Privies adjacent to any Reservoir or Watercourse (1) No privy, privy vault, pit, cesspool or any other receptacle of any kind used for either the temporary storage or the permanent deposit of human excreta shall be constructed, placed, maintained, or allowed to remain within fifty (50) feet of any reservoir or watercourse at any point within two (2) miles up- stream from the intake of the Peekskill water works; nor shall any such privy, privy vault, pit, cesspool or other re- ceptacle for the deposit of human ex- creta be constructed, placed, located, maintained or allowed to remain within twenty-five (25) feet of any reservoir or any watercourse at points distant more than two (2) miles upstream from the intake of the Peekskill water works. (2) No privy, privy vault, pit, cess- pool or any other receptacle used for the permanent deposit or human ex- creta, shall be constructed, located, placed, maintained or allowed to remain within one hundred (100) feet of any reservoir or any watercourse tributary to the public water supply of the village of Peekskill. (3) No cesspool, pit or other recep- tacle of any kind used for the tem- porary storage of human excreta or sewage shall be constructed, located, maintained or allowed to remain be- tween the limiting distances prescribed by rule (1) and the limiting distances prescribed by rule (2) unless said cess- pool, pit or other receptacle is so ar- ranged and equipped that the said ex- creta or sewage are at once removed by pump or other satisfactory means through watertight pipes or conduits to some proper place of ultimate disposal, as hereinafter provided, or unless suit- able removable vessels or receptacles for the temporary storage of said human excreta and sewage are provided and at all times maintained in an absolutely watertight condition and in such man- ner as to permit of convenient removal of said excreta or sewage to some place of ultimate disposal as hereinafter set forth. (4) The excreta collected in the afore- said removable receptacles permitted under Rule (3) shall be removed and the receptacles thoroughly cleaned and deodorized as often as may be found necessary to maintain the privy in proper sanitary condition and to effect- ually prevent any overflow upon the soil or upon the foundations or floor of the privy. In effecting this removal the utmost care shall be exercised that none of the contents be allowed to escape while being transferred from the privy to the place of disposal hereinafter speci- fied, and that the contents, while being transferred from the privy to the place of disposal, shall be thoroughly covered and that the least possible anoyance and inconvenience be caused to occupants of the premises and the adjacent prem- ises. (5) Unless otherwise specially ordered or permitted by the State Department of Health, the excreta collected in the aforesaid temporary receptable permit- ted under Rule (3) shall, when removed, be disposed of by burying in trenches or pits at a depth of not less than 18 inches below the surface and at a dis- tance not less than five hundred (500) feet from any reservoir or any water- course tributary to the public water supply of the village of Peekskill. (6) Whenever, owing to the character of the soil or of the surface of the ground, or owing to the height or flow of sub-soil or surface water, or other special local conditions, it is consid- ered by the State Commissioner of Health that excremental matter from any privy or aforesaid receptacles, or from any trench or place of disposal, or the garbage or wastes from any dump, may be washed over the surface or through the soil in an imperfectly puri- fied condition into any reservoir or wat- ercourse, then the said privy or recep- tacles for excreta or the trench or place of disposal or the said garbage or waste dump, shall, after due notice to the owner thereof, be removed to such great- er distance or to such place as shall be considered safe and proper by the State Commissioner of Health. Sewage, House Slops, Sink Wastes, Etc. (7) No house slops, bath water, wash- ings from the bodies of human being or animals, sewage or other excretal matter from any water closet, privy, cesspool or other source, except the puri- fied effluent from a properly constructed sewage disposal plant approved by the State Department of Health, as required by law, shall be thrown, placed, led, conducted, discharged or allowed to es- cape or flow in any manner either di- rectly or indirectly into any reservoir or any watercourse tributay to the pub- lic water supply of the village of Peeks- kill, nor shall any such matters be thrown, placed, led, discharged or al- lowed to escape or flow onto the surface of the ground or into the ground be- neath the surface, except into water- tight receptacles, the contents of which are to be removed as provided by rule 4, within one hundred (100) feet of any reservoir or any watercourse tributary to the public water supply of the village of Peekskill. (8) No garbage, putreseible matter, kitchen or sink wastes, refuse or waste water, from any creamery, cheese fac- tory, laundry, nor water in which milk cans, utensils, clothing, bedding, carpets or harnesses have been washed, or rinsed, nor any polluted water or liquid of any kind shall be thrown or dis- charged directly or indirectly into any reservoir or watercourse, nor shall any such liquid or solid refuse or waste be thrown, discharged or allowed to escape or remain upon the surface of the ground or to percolate into the ground or through the ground below the sur- face in any manner whereby the same may flow into any reservoir or water- course within a distance of fifty (5<» feet from any reservoir or any water- course tributary to the public water supoly of the village of Peekskill. (9) No clothing, bedding, carpets, har- ness, vehicle, receptacles, utensils, nor anything that pollutes water, shall be washed rinsed, or placed in any reser- voir or waercourse. Bathing, Animals, Manure, Compost, Etc. (10) No person shall be allowed to bathe in any of the streams, lakes, ponds or reservoirs tributary to the water supply of the village of Peekskill ex- cept in Oscawana Lake, Mohegan Lake, Osceola Lake, Brant Lake, Clear Lake, Mud Lake, Barger Pond and tributaries thereof, nor shall any person be allowed to bathe in Oscawana Lake, Mohegan Lake, Osceola Lake, Brant Lake and Barger Pond within 500 feet of the out- lets thereof. No animal or poultry shall be allowed to stand, wallow, wade or swim in any stream, lake, pond or res- ervoir tributary to said water supply, nor allowed to be washed therein. No watering place shall be maintained in such a way as to pollute by muddy leachings or excretal matters any streams tributary to the public water supply of the village of Peekskill. (11) No stable for cattle or horses, barnyard, hog-yard, pig-pen, poultry house or yard, hitching place or stand- ing place for horses or other animals, manure pile or compost heap, shall be constructed, placed, maintained, or al- lowed to remain with its nearest point less than one hundred (100) feet of any reservoir or fifty (50) feet of any water- course at any point within two (2) miles upstream from the intake of the Peeks- kill water works; nor shall any such structures or places be constructed, placed, maintained or allowed to remain within fifty (50) feet of any reservoir or any watercourse at points distant more than two (2) miles upstream from the intake of the Peekskill water works; except in the case of islands in Osca- wana Lake where no such structures or places shall be constructed, placed, maintained or allowed to remain within twenty-five (25) feet of the highwater mark in the lake. None of the above named objects or sources of pollution shall be so constructed, placed, main- tained or allowed to remain where or in such a manner that the drainings, leachings or washings from the same may enter any such reservoir or water- course without first having been passed over or through such an extent of soil as to have been properly purified, and in no case shall it be demed that proper purification has been secured unless the above drainage, leachings or washings shall have percolated over or through the soil in a scattered, dissipated form, and not concentrated in perceptible lines of drainage for distances not less than those specified in the foregoing part of this rule. (12) No human excreta and no com- post or other matter containing human excreta shall be thrown, placed, or al- lowed to escape into any reservoir or watercourse, nor to be placed, piled, or spread upon the ground at any point on any watershed tributary to the public water supply of the village of Peekskill; nor shall human excreta, compost, or other matter containing human excreta he dug or buried in the soil at a less depth than 18 inches below surface nor within a distance of one hundred (100) feet from any reservoir or any water- course tributary to the public water supply of the village of Peekskill, and no manure or compost of any kind shall be placed, piled or spread upon the ground within a distance %of twenty-five (25) feet from any reservoir or any watercourse tributary to the public water supply of the village of Peekskill. (13) No decayed or fermented fruit or vegetables> cider mill wastes, roots, grain or other vegetables refuse of any kind shall be thrown, placed, discharged or allowed to escape or pass into any reservoir or watercourse, nor shall they be thrown, placed, piled, maintained or allowed to remain in such places that the drainage, leachings, or washings therefrom may flow by open, blind or covered drains or channels of any kind into any reservoir or watercourse with- out first having passed over or through such an extent of soil as to have been orooerly purified, and in no case shall it be deemed that sufficient purification has been secured unless the above mentioned drainings, leachings or washings shall have percolated over or through the soil in a scattered, dissipated form, and not concentrated in perceptible lines of d-ainave. for a distance of not less than fifty (50) feet before entering any res- ervoir or any watercourse tributary to the public water supply of the village of Peekskill. Dead Animals, Offal, Manufacturing Waste, Etc. (14) No dead animals, bird, fish, or any part thereof, nor any offal or waste matter of any kind, shall be thrown, placed, discharged or allowed to escape or to pass into any reservoir, or water- conrse. Nor shall any such material or refuse be so located, placed, maintained r>r allowed to remain that the drainage, leachings. or washings therefrom may reach anv such reservoir or watercourse without having first percolated over or through the soil in a scattered, dissi- pated form and not concentrated in per- ceptible lines of drainage, for a distance of one hundred (100) feet from any res- ervoir or any watercourse tributary to the public water supply of the village of Peekskill. Fishing, Boating and Ice Cutting (15) No boating of any kind, no fishing from boats or through the ice, nor any trespassing whatever, shall be allowed in or upon the waters or ice of any reservoir of the village of Peekskill or of Oscawana Lake. Mohegan Lake, Os- ceola Lake, Brant Lake or Barger Pond within 500 feet of the outlets thereof nor shall any fishing, boating or ice cutting be done in any manner that may pollute the waters of this public water supply. (16) No temporary camp, tent, build- ing or other structure for housing lab- orers engaged on construction work or for other purposes shall be located, placed or maintained within a distance of five hundred (500) feet from any res- ervoir or watercourse tributary to the public water supply of the village of Peekskill. Cemeteries (17) No interment of a human body shall be made within a distance of two hundred and fifty (250) feet from any reservoir or from any watercourse trib- utary to the public water supply of the village of Peekskill. (18) The Board of Water Commis- sioners of the village of Peekskill shall make regular and thorough inspection of the reservoirs, streams and drainage areas tributary thereto for the purpose of ascertaining whether the above rules and regulations are being complied with, and it shall be the duty of said Board of Water Commissioners to cause copies of any rules and regulations violated to be served upon the persons violating the same with notices of such violations; and if such persons served do not im- mediately comply with the rules and regulations, it shall be the further duty of the Board of Water Commissioners to promptly notify the State Commis- sioner of Health of such violations. The Board of Water Commissioners shall re- port in writing annually on the first of January, the results of the regular inspections made during the preceding year, stating the number of inspections which have been made, the number of violations found, the number of notices served, and the general condition of the watershed at the time of the last inspec- tion. Penalty (19) In accordance with Section 70 of Chapter 45 of the Consolidated Laws (Public Health Law), the penalty for each and every violation of or non-com- pliance with, any of these rules ana regulations which relate to a permanent source or act of contamination, is hereby fixed at one hundred ($100) dollars. The foregoing rules and regulations for the protection from contamination of the public water supply of the village of Peekskill in Westchester County, are hereby duly made, ordained and estab- lished on this fourteenth dav of Septem- ber, 1920. pursuant to Chapter 45 of the Consolidated Laws (Public Health Law_ of the State of New York, as amended by Chapter 695 of the Laws of 1911. M. NICOLL, JR., Deputy State Commissioner of Health. Albany, N. Y. By Order of BOARD OP WATER COMMISSIONERS WM. H. H. MAC KELLAR, President ALFRED J. MASON, Secretary CHARLES E. TWEEDY, Treasurer RICHARD H. RIXON GEORGE P. WOOD PANNING G. ROAKE, Superintendent rorn at /c 0,000 aa«e gallons per day. (Hazen and Whipple,New York City.) Pressure When the water leaves the clear well,theelectric pump carries it to a height C. Marsh gas was very obvious, and strong.About the map were drippings of a silvery-black color and slimy consistency.lt is probable THE OUTLET, LAKE MOHEGAN 29 that the strong oder cf marsh gas is due to the aeration that takes place from the subdivision resulting from the force at which the water is projected. 5. Examination of the Water in the Dam ••••..It is quite impossible to see maiy feet below the surface.The water is black in color, and is quite free from gross oders of an objectionable nature. At one end ofthe dam was an overflow with just a small quantity cf water going over.There were no fa-m lands ajoining the reservoir formed by the dam.The latter was built in I9I5. 6. The water course takes quite a drop from the height of the outlet to the valley below.There are no farm lands untilt the water is fairly well down 200 feet.At this point there is a farm house with a privy in questionable(???) app* oximity to the stream. 7. The stream then runs close by a series of farm houses.At the fam of one Lincoln Travis, between the dam and Tompkins Comers, there were two cows and a horse within ten feet of the stream.All of these animals had easy access to the water. 8. At the Brookside farm some small distance from the Tompkins Comers there were some poultry swimming in the stream.Two children were also wading in the water,and a cow was in wasy access of the course. 9. From this point mere mention of a few observations without partic- ular refemece to the site (until within two mile limit) will be made. A pasture land with 16 cows (between the inlet cf Brant Lake and the road from Lake Oacawana) ajoin the stream.All of these cows could get into the stream.Although none of the cattle were in the water at the time of observation,there were on the bank ofthe stream two deposits of manure that were quite fresh. 30 The ground about the edge ofthe stream in oneplace, was well beated and trampled,indicating that this might be a favorite watering place for tie animals* 10,At the next fa: m there were 4 sheep and some chickens on the bank. were II, It the next farm there 8 cows in approximity to the stream, and the latter was readiltj accessible to them. l2.Where the stae road crosses the stream,a slight distance below the entrance of tie road from Lake Oscawana, there were about one half dozen poultry swimming. IJ. About a mile from the pumping ststion,the New York City aqueduct passes under the stream.An eximination of the conditions about the stream were made.The water course had been lifted over its original bed,and a&rried thru an artificial bed made of wood, which conveyed the water over the pipe and construction tohat was going on in the 1* d of the stream.There was a crane at this point lifting large quantities of mud and stone from the stream ted and dumping it on the pile near the stream.For the accomadatiori of the workers on the stfceam, there was a closed container privy was quite satisfactory,Much of the water was being lost from the wooden stream bed, and a pump was keep going constantly to keep the bed in a working condition.The water was very dirty (muddy) andwas pumped to a small reservoir that had been made near the stream, and from here it was permitted to flow back into the stream.The water as it left the reservoir was muddy,The ordinary engineering conditions existed at the site and need not be commented upon.The water although,considerably agitated by this digging and pumping and shunting,plus the unsanitary conditions arising from the walking about and spitting into the stream,could not toe considered to be seriously impaired 31 by this interference© in its course, 14,About 200 yards from the aqueduct towrds the pumping station the foliowing was observed....2 manure piles,One had recently been dumped upon, and tie other was quite old,The larger pile was about JO feet in diameter andabout 5-4 feet high,This pile had at the end nearer the stream recently been increased,The pile when it was first built,may have been JQ feet from the stream,but at the time of observi tion, the stream and pile at their closest points were fess than JQ feet,Some few yds from the larger pile,was a smaller pile that had not teen buil# very recently,This was within 25 feet of the edge of the stream,The larger of the two piles was ewamming with margots.lt might be said that the course had taken an inraod into the shore at the point near the smaller pile, because of an obstruction on the opposite shore,yet the inroad was probably not 25 feet. 15,One half mile from the pumping station,five cows were seen eating dong the shore,One of the animals steppd into the stream, during the time of observation,and drank. No manure from these cows was seen on the bank,There was nothing to prevent the animals o from defecating into the course,The fliage along the bank indicated that the animals had been active there for some time, 16, Further down the stream and nearer the pumping station,there was along the bank and in recesses inthe shore,a considerable quantity of lumber and chips from the construction at the aquaduct, 17, For the last two miles,there was evidence of lack of care along the course,Large trees had fallen into the stream and cased obstruction 32 in the passage of the water,to such an extent,that inroads into the bank at either side resulted.This caused large pieces of earth to fall into the stream and excess debrie resulted. 18.At the pumping stst ion,although the water was clear on examination thru a test tube,none the less,the water in its appear- ance in the stream was not clear and was brownish refl in color. There was no objectionable oder. 33 Water Analysis Every three months,according to plan,(under observation was 4 months Apr.10-Aug.14.) the water is collected and analysed. At such times the water is taken from seven points; 1. Water (before entering pumping station) 2. Filter #1. ? ■ #». 4. " #5 5. " #4 6. Clear W#ter Reservoir 7. Tap Water Municipal Building. Sample a 1 and 6 have a complete chemical and Bacterilogical examination made on them,whereas, all the rest have merely bact* eriological examinations made. The following is a copy of the summary of the report made by the analyst from the samples of April 10,1922. "These results indicate that the samples of filtered water sanitary. as well as that of raw water are in excellent condition. The raw water itself is so good at the present time, that a com- parison of the results obtained upon it,at-thi*-time is not a relieable indication of the effeciency of the filtration pro* cess.We have no reason to believe however,that everything is not working in an effecient manner.w The following charts compare the results obtained from an examination held on the above date, and one made on Aug. 14,1922. 34 Sample #1.Raw water. Apr.10. Aug.14. Phyeicai Examination Appearance Very faint turbidity SL.Turbid. Sediment M alight slight Color None none Oder Heated to 100..faint grasay earthy Chemical Examination Iron 0.2. trace Chlorine 5»°00 5*9 Nitrites .002 «0®5 Nitrates ,6 1*4 Free Ammonia ,059 *042 Albuminate NH5 .097 Hardness equiv, of carbonate of lime Before Boiling 11.5 " h 4,5 45. Organic 5®* loss on igiition 12. Mineral non volatile 46. Total solids by evaporation 58, *'4* Oxygen Cimsum. 2.2 5*1 B.Coli(communis)..Not present in Occasional 10cc inoculations Bact.per cc in gel.plates at 20 deg.C for 48hrs *2 In agar pi.at 40 deg. for 24 hrs is 12 Filter #1. Bact.per cc agar *1 h h n gel , y " of B.Coli type not pre.in lOcc inocul. 0 Filter #2. Bact.per cc agar*2 " " H gel *1 10 B.Coli -0 0 Filter #J Bact. per cc agar*5 " " gel. -1 l B.Coli *0 Filter #4 Bact. per cc agar*1 » " " gel -10 B.Coli -0 0 Tap in Muncipal Building Bact.per CC agar-2 " ■ ■ gel -4 4 B.Coli -0 0 35 Clear Water Reservoir Apr.10 ®ug.44. Physical Examination Appearance Clear si.turbidity Sediment very slight none Color None " Odor Heated to 100 DEGF " " Chemical Examination Iroito . 1 trace Chlorine 5* 5*9 Nitrites .004 .001 Nitrates 1.2 Free Ammonia .057 .059 Albuminate NH5 .067 .055 Hardness equiv of carb.of lime Before boiling 22.6 5°« After " 6.1 45. Organic loss on igiition 16. 26 Mineral matter non-volatile 62. 46. Total solids by evaporation 7®. 72. Oxygen Consumed 1.5 2.5 B.Coli (Communis type)..Not present in 10cc inoculaions (same) Bact. per cc in gel 20. 27. M » h n agaj- 24 9» Interpretation On the basis of the following scale,some facts may be pointed out! Good Water may have; Free Ammonia .015 - .05 Alb. " .07 4 *55 Nitrites .0001 Nitrates .5 1*6 With the exception of the nitrites which are definately high, and which indicates more or less recent pollution,and the fluctuating chlorides,which would indiaate urine pollution,the water might be considered quite safe and good water for drinking purposes. Absent organisms make this doubly safe. The work on the aquaduct has left its mark on the water as seen on the raw water analysis. The total solids by evaaporation is just twice what it was before their activites started.The cattle on the water shed would account for the above nitrites etc etc. 36 Water Consumption The average water by a property owner in (on a- to**'*) six to eight dollars per year.That is,on the basis of the following rates.? I.The minmum charge for each dwelling is one dollar per quarter. For rent of Meter ■ $.25 First... 00 ft. « $.15 Second 00 " " $.12 Remainder. $.10 Sanitary Patrol The board of water commissioners hires a man whose duty it is to patrol the water shed constantly anda and report or remove all sanitary nuisances.He has the power to arrest although he use6 such power in flagrant cases only. In cases o f bathing in the water course,for example his badge is really the most effective weapon that he has.No justice or judge would fine or imprison a person for such an offence,yet by means of an official "bluff",so to speak, the stream may be kept free of minor nuisances by exactly such measures, so that courts may be used for punishable crimes.A few dismissals for such minor offences would soon cast the water board the loss of all respect and offences against the village would become common anddan and thus possibly endanger the community health.Hence until the civil law can catch up to the community health requirements,less impressive not to say unethical measures must be used. 38 Wells There is no official record of the number or the places where wells are to be found.The Chairman of the board of health informs the examiner that whenever a given well is suspected an examination is made and if the water is founfl to be guilty of an5*sanitary offence, the well is closed by the village. No regular inspection or registration of any kind is kept. On inspection,a number of wells were found.This is particularly true in the northern part of the village.The bank of the Annsville Creek with its bungaloos has several wells.As far as could be determined there was no flagrant breech of sanitary law although,in the case of one spring,for example;there were a number of smallpieces of paper wrapper on the bottom of the well.There were no evidences of gross pollution on the bank of the well.spring. 39 References 1. "preventive Medicine”, 2. Report of 3oard of Water Commissionera ,Peekskill,N.Y. 1877 -1897. 3*Report of Peaae Laboratories..submitted by John H.Wright, Director of Dept, of Chem. and Bact.(for water analyse) 4,Public Health Survey,,.Horwood, 5* Maps of City Engineer. 40 Comment. 1. water shed as mentioned above was examined for the purpose of ascertaining how carefully the public is protected.As seen from the observations made on the field,the offences were many, but with the exception of the manure piles,they could be waived without fear of endangering the Public Health.The manure pile episode was a flagrant offence and should not have been permitted. 2. The establishment of a sanitary patrolman office,was indicative of the care with which the awater is prepared for consumption. Offences,to be sure do exist,but when a community takes measures such as this to minimize them,it is to applauded. 3. The reserve afforded by the building of the TCicopee dam,is further indicative of the prospectus possessed by the water commission. 4,.In the Rules and Regulations included in the report,under ’’Privies adjacent to any Reservoir or water course”,there are two rulings,1 and 2.which to the examiner are not distinguishable as to content.They apparently both refer to the same subject yet give differnt distances as the minimum requirements.(Please read) These placards have been posted in many places and are the’ means of information for the public as to the rules that are to be obeyed,yet thru some error of diction or printing,they are confusing.Such an error can readily be prevented and would tend to make any thoughtful citizen feel as though the rules were oar desire for made to look official without any furtte r value orAapplication. 41 p.The water analysis should be repeated more frequently. 6.Closer observation and registration should be made of the wells and private water supplies of the Village,Inspsction of privies in relation to water supply(private)should be made.) 7.In spite of the fact that the raw water is quite good,there is no evidencethat the water is being "rushed” thru the filter beds. The rate that is safe for such a filter bed is about two and one half to five million gallons per acre per day.The rate actually being exhibited by the beds at present falls within this margin. 8,In general,it may be considered conservative to state,that the water supply is a good one &hd that measures are constantly being taken to maintain and improve the high standard existing. 42 Milk Supply of the Village of Peekakill. A. Retail Milk Dealers B. Regulations etc, 0,Scores D, Report of a village Dairy E. Consumption, 43 Retail Milk Dealers To gain a conception of the milk bejjng soldin the village, a census of the dealers waB made.The following list is a fairly complete one and indicates the amount of milk sold daily and the grade. Name 8f dealer Grade Quantity Producers Joe Chick C 185 5 Van Cortland James Hill B 50 5 Andrew Molnar C 80 1 Alvie Crawford B 100-150 1 Willis Kniffer B 540 5 Arthur Balaley B 50 1 Henry Lounsbury B 160 1 John McDonald B 520 2 Herbert James B 150 1 John Nelson C 60 1 Chas.Sherwood B 160 2 Lewi3 Kuritzky B l5O02Oqts cream) 5 E.C.Hoirton B 70 5 Snowden Gilbert B 180 2 Clifford Booth B 510 2 Fred Brown B % 25 1 Carrie H.Dalton B 90 1 Lewis Papp C 100 1 Geo. and M.Ladue B 500 2 f orm No. NEW YORK STATE DEPARTMENT OF HEALTH ALBANY 4-8-18-au-Ju v21-15343> APPLICATION FOR MILK DEALER’S PERMIT (Form prescribed by State Commissioner of Health according to the provisions of Regulation 2, Chapter III, Sanitary Code) City Village Town .County- District No,. To the Health Officer: I (we) hereby apply to the Health Officer of said municipality for a permit to sell milk or cream at retail therein. I (we) desire to operate this business at. The name and address of each producer from whom I (we) receive or expect to receive milk or cream for sale in said municipality together with the proposed grade and approximate daily amount of milk or cream to be furnished me (us) by each said producer as well as the amount of milk or cream and proposed grade or grades thereof which I (we) expect to supply myself (ourselves) are as set forth by me (us) on the back of this application. ; I (we) hereby agree that upon change in the source or amount of such supply I (we) will promptly notify the Health Officer of said municipality. I (we) further agree that I (we) will allow the said Health Officer, the State Commissioner of Health and their representatives to inspect my (our) said premises and that I (we) will offer for sale milk or cream only from dairies that allow inspection by the Health Officer of any municipality, the State Commissioner of Health and their representatives. I (we) further agree in case a permit is issued to me (us) to observe at all times the regulations of the Sanitarv Code and of the local health authorities. (Name of individual, firm or corporation) (Name of Applicant) Date (Address) STATE OF NEW YORK, County of. ss.: the above named applicant being duly sworn deposes and says that he has read the foregoing application and knows the contents thereof and that the same are true to the best of his knowledge and belief. Sworn to before me this. day of. 19 STATE OF NEW YORK, County of 55.: being duly sworn, deposes and says that he is the of the Company, the above named applicant; that he has read the foregoing application and knows the contents thereof and that the same are true to the best of his knowledge and belief. Sworn to before me this day of , 19 STATE OF NEW YORK, County of ss.: being duly sworn, deposes and says that he is a member of the firm of the above named applicant; that he has read the foregoing application and knows the contents thereof and that the same are true to the best of his knowledge and belief. Sworn to before me this. .day of. 19- (Notice: Where it is impossible for applicant to state proposed grade of milk or cream owing to the farm not having been scored or bacterial count not made, write “ no score ” or “no count ” in the proper space.) NAME AND ADDRESS OF PRODUCER PROPOSED GRADE OF MILK AMOUNT PROPOSED GRADE OF CREAM AMOUNT 44 This makes a total of 15 dealers selling grade B, and 4 selling grade C.Up until arecent data, the Van Cortland Dairy sold grade A milk,but they haveceaaed this practice,at least during the time that the examinors were on the field.Thus there is no grade a A milk being sold in Peekakill,and about 20$ of the total is grade C. All the milk listed on the previous page is raw milk. With the exceptionnof the Van Cortland Dairy,there is pasteurized milk sold in the village.The amount of thi3 sold will be discussed in detail when that particular dairy is mentioned. Regulations under which Milk is Sold For its milk regulations the village once more returns to the Sanitary Code of the State of New York.These,briefly,are as follows: 1, person or organization may sell milk without a permit from the health officer. 2. A written application for the privilege of selling is required. 5.This application shall inform the health officer of the amount of milk produced.(any change of amount must be recorded and the nature of the change sent to the H.O.) 4. Each dairy farm must be inspected and scored by the Health Ofifiicer or his representative. 5. Permits are issued only when the above conditions have been fulfilled. 6. Renewal of permits shall not take place unless the dairy farm h aB been inspected within the proceeding six months by an authorized person. 7. There is to be a public display of the permit issued, 8. The milk and Cream are to be kept only under sanitary conditions. 4-8-18-3000 (21-15342) Permit No— NEW YORK STATE DEPARTMENT OF HEALTH ALBANY MILK DEALER’S PERMIT [Sanitary Code, Chapter III] City Village- Town ...County of—. Dist. No.. I hereby certify that an application for milk dealer’s permit in the form prescribed by the State Commissioner of Health, sworn to by the applicant on the day of , 19 , has been duly filed with me by (Name and address of applicant) I further certify that I or my representative has inspected the premises where the applicant states he proposes to handle the milk or cream for sale in this municipality and that the same have in my opinion been rendered clean and sanitary. I further certify that I or my representative, or the health officer or his repre- sentative of another municipality, or a sanitary supervisor of the State Department of Health, has inspected each farm or dairy where such milk or cream is produced and that I or my representative, or the health officer or his representative of another municipality, or a sanitary supervisor of the State Department of Health has scored each such farm or dairy at least forty per cent on the scorecard prescribed by the State Com- missioner of Health, a copy of which scorecard has been duly filed by me with my records as health officer. I hereby issue Milk Dealer’s Permit No to said.. to sell milk and cream at retail in this municipality, until March 31, 19 (not longer than one year), unless another date in said year is designated by the local authorities. Health Officer Village City Town Date.. 45 9.Bottling shall take place under clean and sanitary conditions. tQ.Receptacles are to be kept clean,and " When emptied and be£See being returned by the person to whom it was last delivered full or partly fullevery such can or other vessel iffHi/H shall be effectively cleaned."Receptacles found to be uncleansable are to be condemned by the H.O. H.Utinaels are to be cleaned. 12.Pasteurization.The official time (after Sept. for the process is JO minutes at a temperature of 142 to 14J degress F.After pasteurization the milk or cream is to be cooled at once. No milk or cream is to pasteurized more than once. 1J.Certified.., a,Must have a permit from H.O. b#All cows in herd must have been tuberculin tested within past year. c. must not at any time contain more than 10,000 organisms per cc.,and such cream not more than JO,000 per cc. d. Farms producing such milk must have rated a Bcored of at least JJ for equipment and JJ for methods. e. milk and cream must be deliveddd within J6 hours of milking. f. must be properly labeled.etc. g. Every employee must be examined by a licensed physician. h. Employees must wear washable suits while milking.They must be fresh weekly.Hands must be washed with soap and hot water and well dried with a clean towel before milking. Grade A Raw a. Dealer must hold a permit. b. must have Tuberculin tested within the last year. c. must before delivery not contain more than 60,000 bacteria* per cc.,and Cream not more than J00,000. OFFICE OF THE Health Officer of the Village of Peekskill. To the Producers, Retailers and Peddlers of milk: Please take notice that permits to sell milk within the Village of Peekskill, expire on March 31st of each year, and they should be renewed on or before that date. Application blanks for such permits may be obtained at the office of the Health Officer, Dr. Fred A. Snowden, No. 108 Depew Street, Peekskill, N. Y. In addition to the former requirements to sell grades “A” and “B” milk, an amendment to the Pub- lic Plealth Law was made on November 18, 1919, as follows: “All tuberculin tests and physical examinations of cows herein provided for, shall be made by a licensed Veterinarian approved by the State Department of Agriculture.” The above law would apply to grades “A” and “B” milk, both raw and pasteurized. Grade “A” raw requires the tuberculin test of the herd to have been made during the year past by a veterinarian. Grade “A” pasteurized requires an annual physical examination of the herd by a veter- inarian. Grade “B” raw and pasteurized require an annual physical examination of the herd by a veterinarian. These tests or examinations.are to be made at the expense of the producer, and the report of the examination by the veterinary to be submitted to the Health Officer of the Village of Peekskill. Any cow found unfit shall be excluded from the herd, for proper disposal. Very truly yours, FRED A. SNOWDEN, VI. D., Health Officer of the Village of Peekskill. 46 d. must be deliveried within $6 hours of milking,(cream also) e. Bottles must be properly labeled. Grade A Pasteurized a.Dealer must have a permit. B.Herd must be healthy as disclosed by annual physical eaamination. c. milk before pasteurization must no$ contain more than 200,000 bacteria per cc. (or cream) d. milk must not at any time after pasteurization and before delivery contain more than 50,000 bact. percc. and such cre&m not, more than bact. per CC, e. farms producing the above grade must be scored not less than 25# for equipment and not less than45$ for methods, f. such milk must be delivered within 36 hours of pasteurization, (same for cream) g. Bottles must be properly labeled. Grade B raw, a. Dealer must have a permit. b. cows in herd must have passed a physical examination within past year. c. before delivery must not contain more than 200,000 bact, per cc,and cream not more than 750,000. d. Scores attained must be not less than 25$ for wquipment and not less than 57$ for methods. e. must be delivered within 56 hours of milking. f. Bottles must be properly labeled. 47 Copy of the Veterinarian’s Report of the Cattle Examination. Peekskill,N.Y... ..1922. Dept, of Health, Bureau of Veterinary Inspection, This is to certify that I have this day made a physical examination of the dairy of Mr . Located at The dairy consists of Quantity of Milk sold Daily Grade of milk sold. I find them free from Tuberculosis,and all other contagious or infectious diseases,except these herein specified.,.. Vet.Surgeon Approved by Federal and 8tate Government. 48 Grade B Pasteurized . a. The dealer must have a permit. b. cows in the herd must have passed an annual physical examination. c. milk or cream before past, must not contain more than 1,500*000 bact. ]* r cc. d. milk after past, and before delivery must not contain more than 100,000 bact. per cc, and such cream not more than 500,000 bact.per cc. e. Farms producing such milk or cream must hatoe attained a score of not less than for wquipraent,and not less than 55$ for methods. red past. f. milk must be delivejf within $6 hours of between April first and November first and within 48 hours at other times,and such cream within 48 hours after past. g. Bottles must be properly labeled. Grade C Raw. a. Dealer must have a permit. b. farms producing the above grade must haveattained a score of not less than 40# total. c. milk or cream must be delivered withon 48 hours after milking. d. Bottles not used but contanors must be properly labeled. Grade C Pasteurized. ADealer must have a prmit* b. farms producing the above grade must attain a score of not less than total. c. milk or cream must be delivered within 48 hours of past. d. Bottles not necessary,ibut labels must be on containers. 49 General Regulations. I.Thft? bacterial counts above mentioned must be done at a county or municipal laboratory, or such others as may be approved by the state commissioner of health. 2.In those municipalities where it is felt by the local H.O. thatthe bacterial count is impracticable,grading in such cases may be made upon the basis of scores attained,but such milk shall not be considered or labeled as "certified","grade ft A raw",or"Grade A Pasteurized". 5.Local authorities may increase the stringence of the above regulation. 4. Milk or cream may be kept in cold storage for a period not ex- ceeding 12 months,providing the milk or cream is placed in cold storage within 48 hours of milking or pasteurization. 5. All above regulations go into affect Nov.16,1914. Chas. E. Houghtaling, Publisher, Albany, N. Y. New Form Dairy Score Card 334 a Form No... NEW YORK STATE DEPARTMENT OF HEALTH ALBANY DAIRY INSPECTOR’S REPORT Score Card for Market Milk Dist. No.. Inspection No... ...Time. .A. M.. ,P. M. Date. 19. Dairyman. Address. Owner.. Address Party interviewed.. Creamery. Operated by. No. cows.. ..No. milking. .Quails milk produced daily. Cows examined physically 011. All persons in households of those engaged in producing or handling milk are ..By licensed veterinarian.. ..free from listed diseases (tuberculosis, typhoid fever, scarlet fever, septic sore throat, diphtheria, infantile paralysis and dysentery). Date and nature of last case. Water supply for utensils is from a. is. ..pure and wholesome. ., located.. ...feet deep and apparently State any possible contamination located within 200 feet of source of water supply or if water supply is not protected against surface drainage EQUIPMENT Perfect Score Allowed Score METHODS Perfect Score Allowed Score COWS (2) Cows apparently healthy and in good condition..,. 2 COWS (12) Belly, flanks, udder and teats clean at time of milking • 8 COW STABLE (8; Udders, teats and flanks wiped with clean damp cloth before milking 4 Cow stable adequately lighted (2 sq. ft. of windows fnr parti 600 on. ft. of air space') 2 COW STABLE (4) 2 Cleanliness of stable (a) floors 2 I (b) walls and ceiling I Drops constructed of concrete or some nonabsorb- i 2 Manure removed daily to at least 50 feet from stable and not accessible to cows I (Constructed of wood and watertight, 1.) Walls arid 'reilinvs tight I UTENSILS (12) UTENSILS (20) Milk pails of metal, smooth, in good repair; seams Utensils rinsed with clean, cold water promptly after using .• : 2 2 Utensils scrubbed with brush and solution of alka- line washing powder and rinsed with clean water Utensils scalded with boiling water or live steam immediately before use • 2 Milk cans and lids of metal, smooth, in good repair; 5 Strainers in good repair (cotton or cheese-cloth 2 (Sterilized with boiling water or live steam and kept in clean place until used, 2.) Utensils used for no other purpose than the care and handling of milk Racks provided in a clean, light place to hold cans, 3 pails and strainers when not in use 3 ‘ ................. MILKING (11). Milkers’ hands clean aAd kept dry during milking. (If milking machine used 5) Milk strained in milk house or other clean place removed from cows Milking pails of small mouth design, top opening 5 6 (If milking machine is used, 6.) Cooling tanks of cement, metal or wood, with capacity for all milk cans and depth to bring water to neck of cans . 2 Milkers wear clean clothing 2 3 2 MILK HOUSE (7) 1 COOLING (17) Ice supply sufficient for entire season 5 1 Night’s milk cooled with ice immediately after (c) properly screened to exclude flies. (d) no direct opening into cow barn.. (e) floor properly graded and water- 3 milking and maintained at a temperature of 50 degrees P 8 1 (With running water and .maintained at a temperature of 60 degrees F., 4.) Morning’s milk cooled to a temperature of 60 degrees. F 4 2 MILK HOUSE (2) Cl1pan Privy screened and not located in or drained to 2 1 COW YARD (2) 1 1 Total 40 .....40- Total 60 50 With the above method of regulating the milk and its quality, three farms were visited.Out of the list of dealers,three were chosen becuase by this method a conception of a good, fair and poor dairy could be ascertained. 1. farm of S.Fish is a so cal fcd» "model" farm.All the details for careful milk production were on hand. No great space need be given to a discussion of this farm,for it is the only farm of its type supplying milk or cream to the village.Needless to say more farms of this type would be highly desirable ,but at present are non- exist an t|» (see Score card.) 2. The farm of Philip Travis was selected because it is typical of the type of farm that* supplies the village with the larger quantity of its milk.The farm is situated at Furnace woods, about 2 miles south of the village.(date of inspection Aug.22,1922) At the time of observation (4*50)there were 19 cows on thefarm, 1 6 of which were milking.The total milk production was about 150 quarts per day.Nearly the whole of this supply was taken by the St.Joseph1s home in Peekskill.A few quarts daily were used by neighbors. The score card made t>y Mr. Borden,the milk inspector for the village ,dated Junefirst is appended.The cows were examined by the veterinarian appointed by the State Health department,and appti ared to be in good condition.The general hygienic conditions were more or less typical of the unmodernized farm of to-day. Up to date equipment and sanitary precaustions did not seem to be in force.The total score of 69 given by the dairy inspector when compared with the model farm just discussed,seems too high and according to the examinot* many of the points on the card flew Form Dairy Score Card 334 a Chas. E. Houghtaling, Publisher, Albany, N. Y. form No. NEW YORK STATE DEPARTMENT OF HEALTH ALBANY DAIRY INSPECTOR’S REPORT Score Card for Market Milk Dist. No.. Inspection No.. .Time- A. M.. P. M. Date. , 19« Dairyman. Address. Owner.. Party interviewed. Address Creamery. Operated by. No. cows. ...No, milking.. ..Quarts milk produced daily. Cows examined physically on. All persons in households of those engaged in producing or handling milk are. ..By licensed veterinarian. ..free from listed diseases (tuberculosis, typhoid fever, scarlet fever, septic sore throat, diphtheria, infantile paralysis and dysentery). Date and nature of last case. Water supply for utensils is from a.. ...pure and wholesome. located.. ..feet deep and apparently State any possible contamination located within 200 feet of source of water supply or if water supply is not is. protected against surface drainage EQUIPMENT Perfect Score Allowed Score METHODS Perfect Score Allowed Score COWS (2) Cows apparently healthy and in good condition 2 2 COWS (12) Belly, flanks, udder and teats clean at time of milking • 8 6 COW STABLE (8) Udders, teats and flanks wiped with clean damp cloth before milking 4 2 Cow stable adequately lighted (2 sq. ft. of windows for each 600 cu. ft. of air space) 2 1 COW STABLE (4) - - ... m «« 1- Cow stable adequately ventilated 2 t Cleanliness of stable (a) floors 2 Floors sound and capable of being kept clean I (b) walls and ceiling I •7 Drops constructed of concrete or some nonabsorb- ent material -.... 1 1 2 Manure removed daily to at least 50 feet from stable and not accessible to cows I (Constructed of wood and watertight, 1.) Walls and 'ceilings tight I ...O- UTENSILS (12) UTENSILS (20) Milk pails of metal, smooth, in good repair; seams Utensils rinsed with clean, cold water promptly after using .• ; 2 2 2 2 Utensils scrubbed with brush and solution of alka- line washing powder and rinsed with clean water Utensils scalded with boiling water or live steam immediately before use • 2 2 Milk cans and lids of metal, smooth, in good repair; 2 5 1... Strainers in good repair (cotton or cheese-cloth preferred) 2 2 (Sterilized with boiling water or live steam and kept in clean place until used, 2.) Utensils used for no other purpose than the care and handling of milk Racks provided in a clean, light place to hold cans, 3 ? pails and strainers when not in use 3' MILKING (11). Milkers’ hands clean aAd kept dry during milking. (If milking machine used 5) Milk strained in milk house or other clean place removed from cows Milking pails of small mouth design, top opening 5 5 nnt exreedinp' 8 inches in diameter 6 (If milking machine is used, 6.) Cooling tanks of cement, metal or wood, with 2 2 capacity for all milk cans and depth to bring Milkers wear clean clothing ' 2 —- water to neck of cans . 3 2 3 MILK HOUSE (7) 1 COOLING (17) Ice supply sufficient for entire season 5 1 Night’s milk cooled with ice immediately after (c) properly screened to exclude flies. (d) no direct opening into cow barn.. (e) floor properly graded and water- 3 milking and maintained at a temperature of 50 degrees F 8 1 (With running water and .maintained at a temperature of 60 degrees F., 4.) Morning’s milk cooled to a temperature of 60 degrees. F COW YARD (3) 4 2 MILK HOUSE (2) Clean Privy screened and not located in or drained to i_ 2 1 14, 1 COW YARD (2) 1 1 1 T Total 40 Total 60 Jfe! New Form Dairy Score Card Chas. E. Houghtaling, Publisher, Albany, N. Y. 334 a Form No.. NEW YORK STATE DEPARTMENT OF HEALTH ALBANY DAIRY INSPECTOR’S REPORT Score Card for Market Milk Dist. No.. Inspection No.. ...Time. A. M.. .P. M. Date.. 19. Dairyman.. Address. Owner... Address Party interviewed. Creamery Operated by. No. cows. Cows examined physically on. .No. milking. .By licensed veterinarian. ..Quails milk produced daily... All persons in households of those engaged in producing or handling milk are.. ...free from listed diseases (tuberculosis, typhoid fever, scarlet fever, septic sore throat, diphtheria, infantile paralysis and dysentery). Date and nature of last case. ..feet deep and apparently Water supply for utensils is from a. is. .pure and wholesome. ., located.. State any possible contamination located within 200 feet of source of water supply or if water supply is not protected against surface drainage. EQUIPMENT Perfect Score Allowed Score METHODS Perfect Score Allowed Score COWS (2) Cows apparently healthy and in good condition.... 2 COWS (12) Belly, flanks, udder and teats clean at time of milking • 8 /* COW STABLE (8) Udders, teats and flanks wiped with clean damp cloth before milking 4 A Cow stable adequately lighted (2 sq. ft. of windows for par'll 600 cu. ft. of air spacel 2 1 COW STABLE (4) 2 Cleanliness of stable (a) floors 2 111- I (b) walls and ceiling I Drops constructed of concrete or some nonabsorb- 1 1 2 Manure removed daily to at least 50" feet from stable and not accessible to cows I 1... (Constructed of wood and watertight, 1.) Walls and 'ceilings tipht 1 UTENSILS (12) UTENSILS (20) Milk pails of metal, smooth, in good repair; seams Utensils rinsed with clean, cold water promptly after using .• ; 2 2 Utensils scrubbed with brush and solution of alka- line washing powder and rinsed with clean water Utensils scalded with boiling water or live steam immediately before use 2 Sr- iat.„ Milk cans and lids of metal, smooth, in good repair; 2 2 5 Strainers in good repair (cotton or cheese-cloth 2L (Sterilized with boiling water or live steam and kept in clean place until used, 2.) Utensils used for no other purpose than the care and handling of milk Racks provided in a clean, light place to hold cans, 3 pails and strainers when not in use 3 ■ g— MILKING (11). Milkers’ hands clean aAd kept dry during milking. (If milking machine used 5) Milk strained in milk house or other clean place removed from cows Milking pails of small mouth design, top opening 5 £... 6 V (If milking machine is used, 6.) Cooling tanks of cement, metal or wood, with capacity for all milk cans and depth to bring water to neck of cans . 2 1. Milkers wear clean clothing 2 3 ii... 2 a* MILK HOUSE (7) 1 COOLING (17) Ice supply sufficient for entire season 5 —-J.— 1 Night’s milk cooled with ice immediately after (c) properly screened to exclude flies. (d) no direct opening into cow barn.. (e) floor properly graded and water- 3 milking and maintained at a temperature of 50 degrees F r 8 4 1 (With running water and .maintained at a temperature of 60 degrees F., 4.) Morning’s milk cooled to a temperature of 60 4 2 11 ...X MILK HOUSE (2) Privy screened and not located in or drained to Clean 2 1 COW YARD (2) 1 1 Total 40 Total ys.*i 60 51 are graded high.Nevertheless,when compared to other farms in the * coraminity,and judged by these standards,the general appearance, cleanliness,and procedures do not fall below the average.There would be nothing gained by condemming this milk supply unless the standards of the whole community can be raised, 5.The score card of a typical poorly conducted dairy farm is also appended.Geo.Wakeley redeived the lowest rating of any dealer in the vicinity supplying Peekokill, In order to avoid the atypical, the farm of Joe Chick, was examined.The cattle were in the field at the time.There was no cow house,that is the animals were kejkin the field all during the summer,whereas, during the v/inter , they were housed in a single large room without stalls or other stable conveniences.This room was in a small bam,amd was at the time being occupied by a horse.There was no milking house and certainly no modern sanitary apparatus for cleansing the barn etc etc,All milking was done out of doors during the warmermonths. The dwelling of the dairyman was near the barn and that too was unclean and poorly kept.The general impression would be a very poor onefrom an esthetic viewpoint and from a sanitary angle one can gain a meager conception from the score card. With this back ground for comparison a complete list (as obtained from the Health Officer) is appended.This gives the totals cf each score card,the first number being the equipment, and the second,the methods.HV” stands for veterinarian inspection passed satisfactorily.The underlined name indicates that this person is a dealer and the names under hie supply him with milk for retailing. 52 Name Milk Scores Grade Herbert James n h 40.9 V B. John Nelson H W 25 4o.5 C. Geo.Nelson H II Charles Sherwood B. n it Thad. Tompkins 29 41.5 V. Louis Kuritzky B. James M.Stang 26 44.5 v Geo.Meigel 23 41 V. S.Pish 40 60 V Leander Curry 54*5 41 V. ' Edward C.Horton B. Geo.H.Haight 2?.5 45 V. FR.Tompkins 25 59 v. Chaa,Dickerman 24 46 V. Jacob H.Dalton 26.J 40.5 Josephus L.Horton 29.5 42.5 V. Arthur G.Smith n it n 25.5 59 V. B. James Hill B. Chas.Dickerman 24 46 V. Geo.Shipley 25.5 4J.5 V. James Hill 24.5 59.5 V. Geo.Wakeley 14.5 29.5 (grade and V uncertain..possibly supplies Hill) Snowden Gilbert B. Harry Mosier 50.5 42.5 t. Andersen Gilbert 27.5 57.5 V. Joe Chick C. n n 19 55.5 v. Thos.Rotella 24.5 40.5 Vito Sabato 25 46.5 V. A&W.Todd O.K.Scoreand V. Geo.Wakeley 19.5 29.5 Andrew Molnar 16.5 56 V. C. Alvie Crawford ?2.5 43 V. B. Willis H.Kniffen B. Trank C,Travis 23.5 4o.5 V. Wilbur Travis 25 57.5 V. Henry G.Sieleck 50 44 V. William H.Wilken 25.5 40.5 V. William Crcft 23 38.5 V. 53 Arthur Baieley 25.5 55 V. B. J.D.Cummins 54.5 42.5v. B. Emerson Pierce 26 46.5V. B. Philip Travis 28 41 V. B. H# C.Lounsbury 51 51 V. B. John F.McDonald A&W. Todd 50.5 43 v. B. J.S.Ferguson 55 47.5V. B. Clifford H.Booth J.D*Cummins 42.5V. B. Thed,Austin 52 42 V. Fred.Browi 29.5 59.5V. B. Thaddeus D.Tompkins William Chase 25.5 41. V. B. Weintraub 29 53.5V. F.Tuceling 26 41.5V. L.Orlande 25 40.5V. E, B. Perry 55.5 45 V. William Plaut 51.5 41.5V. E.H.Horton 50 57.5V. Thad Tompkins 50.5 4o.5V. Carrie Dalton 28.5 40 t. B. Geo.&Mar.Ladue Leander curry O.K. Odell and Dykeman 0.K, Louis Papp 20 55.5 C. * Fred.P.Chase 24.5 57.5V. Isaac Tompkins sells to $44/ Leander Curry,and Curry to La Due (v) Jesse Varian,Adams Corner,sells to leander Curry and the latter to La Due (V) The above lists contain the major part of the persons dealing in or producing milk,There are a small number of lesser dealers that have not been listed because of lack of information as to the rating and the quality of their product. 54 Report of a village dairy. Dairy....Van CortAandt Dairy Amount of milk Pasteurized Daily.... .Resins (40Qt.cans) Method of Pasteurization The apparatus used iB manufactured by the "Creamery Package Manufacturing Company".The milk after being placed in this apparatus is raised to a temperature of 140 - 145 degrees Fahrenheit and then left at this temperature for the period of one half hour. At the end of this time the milk is permitted to flow over pipes which are at first(that is,the upper part of the cooler) cooled to the temperature of tap water and lower down the pipes the water is the temperature of freezing brine.The milk is cooled to 40 degrees F, and bottled. Cleansing of Pasteurized (not observed).When emptied,the machine is filled with water and washing compound and heated to 200 degrees F.Here it is permitted to remain for some time(?) and the inside is then scrubbed out with brushes and finally cold clear water is permitted to run thru . Comments on general methods and equipment. 1. The edge of the milk receiving tank(receptacle of pasteurized milk) was soiled. 2.In the bottle washing department there were many flies and no screens. 5.The cans (in many cases) are nht cleaned before being returned to the farmer.(information obtained from one of the work man) 4. Bottling The caps of theb bottles are put on by hand.Improperly filled botfles are held under the common vat tap and the milk allowwed to run into the bottle.When it fills,it overflows,running the milk over the soiled hand of the worker. 55 Particles of dirt are removed by the fingers.The same hands that cap the bottles,also remove the cases to the icehouse where there is much dirt and plenty of opportunity for grossly soiling the hands. In the room where the bottling is done,the windows are screened, but the large door entering the room -kas-ne stands widely open and the roof is open so that flies may enter thru here.There jC// were a considerable number of flies about while the bottling is going on, although none were seen to rest on any sterile parts of the machinery. The floor of the bottling room was built of cement. Comment One gets the impression* that the whole process is carelessly done and not well understood.The timing of the pastuerizer is very haphazard.On one occasion while being observed,the worker turned % the stream of milk to a greater speed in order to hurry the process of bottling.The whole overflowed so that much of the coagulum that had collected on the surface,flowed over and went into the bottles.This does not take away from the the value of the milk but does detract from the esthetic side ,as well as being an index of faulty technic.*** On smother occasion the worker put his soiled hand on the edge of the milk vat .All of these small errors greatly remove from the final value of the product and could easily be avoided if a little more understanding of the preocess were used, IceinR Room Ice obtained from a natural source (Wallace Pond) is thrown over the bottles as they syand in their cases.There was a considerable amount of dirt on this ice.The milk is left in this cooling room from 12 - 16 hours. 56 On one occasion,during observation,one of the bottles was observed to be soiled,A worker took the bottle to the sink and wash ed it fcy hand.This was done by aid of a brush in what appeared to be old soapy water.At any rate it was not fresh.He then re- turned to fill the bottle with milk. Amount of Milk Sold in Pe^kakill 60 dozen bottles are sold in retail in Beekski11,(Grade 3 Past.) 50 ” n n « wholesale M w n n n No grade A milk is sold at present. References 1.Sanitary Code..Established by the Public Health Council,of the Stae of New York. 2.Reports of the Health Officer Milk census Score Cards etc. 57 Comment. The weakest link in the sanitary chain of defence is to be found in the Milk supply. Keeping always in raidd that the Village of Peekskill is construed as it is,(namely the type of population education,social standing etc.) the milk supply of the community stands out as a blot upon the health record of a municipality that has foresight enough on the one hand to have evolved such an effecient water supply as the village may rightfully claim, and which has concern enough, 021 the other hand ,to maintain such a healthy young clinic. To be sure the milk supply stands out in contrast.The following suggestions indicate some of the more important changes that it is necessary to make. 1.There is no question, to be sure, that the milk as obtained from a healthy cow is the poduct of preference at all times? Quite obviously to obtain the milk fresh from the udder is impossible in a community of this sizw.The next beat ne thod is to colte ct and keep the milk in such a condition of esthetic and sanitary perfection that the transportaion and storage will impair but to a minor degree.This is possible in a community the size of Peekskill,This also has been neglected and we find that a large percentage of the milk actually consumed is of a poorer grade (Grade C). Thus keeping in mind what is ideal and what is now being used,the author believes that an immediate solution is at hand in the form of Pasteurization.But a very small percentage of the milk now being daily condumed in the village is thus treated. This method of treating milk need not be used as a screen behind which to hide poorly collected milk,but rather to further insure 58 projt rly collected and handled food. More pasteurized milk is a crying need of the Village of Peekskill. 2,Some twenty percent of the total milk sold in Peekskill is of Grade C value,Keeping in mind that this is not restricted to cooking and further treatment on the part of the consumor,we are face to face with \he fact that this material may be used by infants and young children,This is not compatible with the highest and safest in community administration. The Health Officer when questioned concerning this matter, stated that he personally believed that the above mentioned grade was quite as good as the better grades,assuming that fene knew from wte t tk« source the milk came. To demonstate hie faith in this concept,he stated that his family used grade C milk and were quite satisfied with its quality etc. With such feeling on the part of the leader in matters of Public Health, a change in the milk situation in the village will come but very slowly,if at all,There is no doubt in the mind to of the author as the ability and sagacity of the above mentioned officer,His service as a private physician and a public servant has been of the highest type.the success of the Welfare station is largely dependent upon his efforts,Notwithstanding,even if the gentleman in question is capable of ascertaining whether the farmer that supplies his milk is giving good clean milk,all of the citizens of the village whose health depends upon his decisions and efforts,are not in such a position and must of necessity be the recipients of a type of milk that,although probably not inherently poisonous,is far from that which they might have. 59 2.In further consideraticn of the above problem a few words on the standard of marking on the score cards are in order.The scores on the whole are high.This is not due to the ineffeciencey of the inspecter,but rather the low grade of material that he must g*ad« score.The dairy of Joe Chick,to be sure one of the poorest in the community,is not a fit dairy to supply milk for Seekskill.Yetv he is scored grade C and is the agent for a considerable amount of milk to be sold in the village. Thus thruout there is much to be said about the standard. A popular demand for a higher standard should be developed by the local health authorities. Some 4. the dairies do quite well on an official milk inspection.More frequent unexpected milk inspections would be of use. 5. The comments on the Van Cortlandt Dairy are self explanatory. The remedy is easily applied and within reach. 6. At the time of inspection, there was no grade A milk sold in the village,Certified* milk was of course not to be found. An effort on the part of such an organization as the Welfare station with the authority and respect which it demands,would create an demand and subsequently a supply of this essential to formular fed babies. 7. The author would recommend a campaign for better milk.A "Better Milk Week" or something of the sort is of use.All organizations interested in the Public Health in the village should act as centers of propraganda and activity.The Health Officer should " head up11 the drive.The public interest aroused thru the press etc, would stimulate the producers to sell a better good. 60 Garbage and Refuse of the Village of Peekakill. A. Collection B. Method of Disposal C. Dumps etc. 61 Organization of the Village as Regard the Collection of Garbage etc. Two man from the Board of Trustees are selected by the Pres- ident to act' as a highway committee.A commissioner of highways is selected by the president in conjunction with these men to take care of the actual workings of the department.Besides the care of the highways,there is included in the work of the commissioner the collection of refuse,garbage and ashes. Equipment and Repairs.and Budget 5 wagons (2 horses on each) 1 Cart (one &orae) Salaries and wages.$8826 Equipment andrepaira..,$857*05 Materials and Supplies.,2545.24 Total .....112059.27 (including care of Highways) Collection Ashes are collected once per week. Garbage twice per week. Merchants have their refuse collected each day. divided The collection of garbage is roughly dived into two parts. One half of the town is colkcted on the first half of the week and the other half on the second half of the week.The collection for the greater part is regular and systemic,so that a housewife may know in a fairly accurate way when to place her refuse can on the sidewalk. Each of the vehicleeabove mentioned,with the exception of the cart,has two men.The cart has but one man. 62 Method of Disposal The village has two dumps,One islarger than the other,and and is used to a greater extent.The larger dump has a man on it at all times to rake and spread the collected other dump has no«* such person. In the wints r, the refuse is occasionally used to fill in streets.Franklyn street was thus filled in last winter. Capacity Each of the wagons carries to the dump about 5 loads per day, ( refers to the larger dump)and the smaller dump receives about 5 loads per week.It is estimated that the larger dump receives on the average of 49 cubic yards of material per day. Contents of Refuse In thecollection all the material is mixed.As might be suspected, in the summer the greater quantity of the material is garbage and in the winter time the larger quantity if ashes. Observations Mad? on the Dump 1.The dump is located on the outskirts of the village,just south of the Annsville Greek.lt is situated on a height overlooking the creek.In area it covers about 2 acres. 2.In a very rough way the material has been has been merely for the convenience of passing a wagon over the refuse,rather than from any attempt to place the decayable material in one site and the solid non volatile matter in bother. Thus, parts of old boilers,beds,automobile bodies,barrels,tubs,boxes and larger refuseaie in one part,fairly near the entaance to the dump,, (apparently dumped from the wagons at this point because there is an incline that the material could roll down and thus leave the road uncovered for further travel.) 63 In another place there is a great of ashes.^hia was apparently the place that was used last winter for the depasit of refuse, 5,The larger part of the field iraacovered with material that had been collected during the summer,This consisted of garbage in various stages o f wagons as they en$er attempt to go well over toward the end of the field and then by means of dropping the bottom the fresh material is deposited over the the already collected refuse,The man mentioned above then spreads the debrie. 4.In several places there are fires that give a most pungent oder to the whole area.How these fires have their origin is not clearly understood by the keeper of the dump.Possibly by boys,but probably by materials such as hot ashes collected by the Magona,ia the opinion of the writer. 5.The decaying garbage gives a definate oder to the area,which though far from pleasant,is not very strong,or highly obnoxious. One is not greeted by the oder a great distance from the site, although it is perfectly evident at the actual site .Our observations may be at fault here,or made invalid by prevailing winds or climatic conditions that were not observed at the time. <5,Plies are in greA evidence on the garbage.Although there are many house flies,the majo r number seem to be of a larger variety, more cloely resembling,if not actually,Blue Bottles.These hover over the decaying refuse and adhere to all objects that pass thru the dump. 7.While the observations were being made,there were teen on the dump,several children who were engaged in playing with the refuse, such as building houses out of old bed springs,etc,etc,and when 64 a fresh load of garbage would arrive,they would all run to the spot where the load was expected to be dumpedand after the contents of the wagon had been spilled,they would glean the pile for any materials that might be of use to them either for play,or the m ore serious business of life.They had no scruples about standing in the freshly deposited material,and on one occasion a cm a child of about eight years was seen to actually comb the garbage with her hahds for the above mentioned purposes.Eight children were thus counted,although there were more not visible at the time.One boy about fifteen years old,was gleaning the pile for the purpose of retrieving old bread,This was probably used for chickens. 8.The automobile of the examinors was stationed about 200 yard s from the dump.Upon returning to the car there were observed upon the hood about 50 flies. 65 Comment, l.The collected material should be classifed at the householders kitchen.Garbage a&d useless organic matter in one receptacle, and ashes and metallic refuse etc,in another.The latter can then be used for filling in and for deposition on dumps. The garbage should be separately collected and carried to a public incinerator.The initial cost and maintenace would be offset by the gain in sanitary efeciency. Again the village has outgrown itself.The author recommends a Public Incinerator. 2. "Whether the village decides to construct such a means of disposal or not,a matter of immediate importance is the use of the dump as a playground for a number of children. The place can at least be policed to such an extent during the stammer months when the children are not at school and when the menace is greater.During the colder months when the children are at school the problem does not become so outstanding. This is a simple matter and were the above facts actually known to the health authorities,no such comment would be necessary. 66 Streets and Street Cleaning of the Village of Peekskill. A. Organization B. C. Parks etc. 67 Streets The village is paved with a good looking and apparently effecient type of road building material on the type of Macadamized road bed8.In several of the important streets red brick is used. On the whole the streets are clean and well kept.Withb- few exceptions the garbage and refuse is confined to the pails or boxes in front of the dwelling*.On Sohhh,Hudson,and West Streets,considerable rubbish had collected about the barrels that had overflowed. On Water and West Streets,infront of some poorly looking houses several barrels and boxes were deposited with refuse flowing out of all of them and causing a condiderable amount to be on the ground about the receptacles. Organization The commissioner of Highways, as previously mentioned, receives his power from the board of Trustees,His duties are as followss 1. of ashes and garbage. 2. Cleaning of Streets. 5.Repair and Maintenance of Sewers and Additions. b,Building and maintenance of Roads and Streets. The present commissioner has held his position for the lasjs 20 years(with a few years exception).He lost his position on two occasions when the Democrats came into power.The town is nominally Republican.An index of the stability and apparent effeciency of the village government can be obtained from the above statements. Removal of Snow. When snow has fallen, the following system of clearing iB used.The village is divided into five sections and a crew sent 68 is sent to each one to remove the enow from all of the cross walks,This is usually done on the first day after the snow haB fallen.Each individual land owner must clear away the snow in front of his own property.If this is not done on the second day after the snow falls,oron such time as the crew from the street cleaning have finished,this gand spend their time therafter clearing the streets of those individuals whose names have been given to them by the police as offenders of the street cleaning regulation.The village then charges these individuals for the clearing away of the snow.The charge is nominal and often parsons permit the village to clear away the snow in front of their estates, finding this a cheaper method than hiring private individuals so to function. Parka Mr.Chauncey Depew has presented the village with an estate that was once the farm of his father.This is about 80 acres in size and is located in the south side of the village. The park is fairly well planed.There are in it,baseball grounds and places for children to play in sand etc etc.The local social institutions have presented the village with various appliances that can be used by the children for playing and various athkfctic activities.(Y.M.C.A.) But a small part of the estate is now used.The remainder is still in the rough and although excellent for tramping and picnic- ing,has no automobile roads cut thru it.That part that has been developed is well kept.About once per week the community band gives a concert at the park. 69 In view of the fact that the village spends but 2 - 2J0Q dollars on the upkeep,of the playground and park,the result is quite commendable. Street Cleaning This department employs some J2 employees.This number is not constant and the size of the foree depends upon the amount of work to be done.The department has as property,one large automobile cleaner and sweeper.This wets the street and sweeps at the tame time.Every morning at 4: JO this machine passes thru the main thoroughfares of the village and performs its work.Rarely the street is flushed. There is no snow removed from the streets by the village. It is the opinion of the commissioner,that during the next winter, the State Road where it passes thru the village will be kept open. There are on the streets times a number of men with brooms and shovels for the purpose of cleaning. Sewerage in Relation to Streets At the entrance to each drain from the street(that is where the surface and rain water flows into the sewer)there are sand pits to permit ofi a depositing out of sand and pebbles etc etc.This aids in prevdnting a stoppage of the sewerage system.There has never been any trouble from this score in the experience of the commissioner.Occasional blacks occur in the less used sewers because of lack of suffecient flow,but with these exceptions the streets are not in danger of sewage back-ups. 70 Comment. The village on the whole is clean in appearance and apparently well kept.It is quite poosible that the exceptions to this rule mentioned previously were caused by the carelessness of the individuals residing near the nuisance.At any rate there is a general cleanliness,and further efforts in this direction should be encouraged.Persons who deliberately neglect such care as is necessary for the community good might by induced better behavior by the police. The Park is a very desirable asset. 71 Health and Welfare Organizations of the Village of Peekakill. A. Peekakill Hospital B. Welfare Station Organization Nurses etc. 72 Report of the Peekskill Hospital for the Year Fndlng June 30, 1981. Pekskil Hospital Incorporated April 1889 as the Helping Hand Association. Medical Board: resident, a Vice presentent, secretary : nd Medical staff. Medical Jtaff: Htantoa Curry J. Bussell Foshay F. Hart B Demotte Lyon j?* W* O’Brien Fred A. Snowdon Consulting surgeons Oeorge looisey, Mew York John Rogers, Hew York Wiii. M. Garh&rt, thalmologist and Oral R. W* Moe# Baragologist Oswald 8* housliry, Uroligist frank 8. Lent, Path. D. Path 5b Beat A. ] . rhin, B.P.8 Dental Surg Frank 8* McOoirael* Masseur e Kec ipts 40,411 dol ars disbursements 39,989 Balance 482.51. s tatistics. Motel ITo. of patients treated 1*115 i Patient-' admitted (-* Out patient dressings 485 Total no. days nursing 6,714 Hospital patients Mole 294 Female 333 Infants 63 Classifioa ion of patients Medical 153 Surgical 289 ye ear Hose % throat 125 (90? surg.) Maternity 66 Contagious 8 Deaths 36 Death a few hours after admis* 7 remature births • 9 Infants—a few hours aftrr hir 3 Medical and surgical 17 Ho atients treated, increase over previous year.....100 Horses training school dipils 8 Probationer 1 Graduates — 2 73 Hospital—Z Kguip-lent Main hospital, consisting of a wing to what will be one day the main building* Present capacity approximately fifty beds. Contagious building consisting of three independent units were all but tbc. and venereal disease are tre ted* A nurses home. Hew buildings arc in the course of construction which when com leted will give the hospital a totel capacity of 75 beds. ith ihe exception of 3,000 dollars which is given by the town of Cortlandt, the hospital is dependent upon contributions and the fees of the patients. Any patient may be admitted to the hospital, rivate floor or ward at any time on written re uest of a member of the medical board or of the hospital staff, or any physician or Surgeon qualified to ractioie residing in the town of of Gortland or Y >rktown in Testchester county, and utnam Telly and Hhilippstown, in Putnam county in the Stat of New York. Fm rgency oases my be admitted imraelately by the superinctentend. Patients may be admitted as town or charity cases on written re uest of the overs or of the ppor, together ’with an order from a physioIan or surgeon. Non-residence may be admitted upon such terms us the borad ofdirectors may make* No patient suffering from a contagious disease shall be a&mitt A to the hosp tal without three hours notice to the superintendent, together v ith a statement of the n ture of th4 disease. Training lohools No student admitted under 19 or over 36. C ours e of Tec ture s extending over several months. Students must pass the examination at the end of this time. Student nurses shall be kept in ho'pitl traing for the first to years of service, the toel course taking two years and six months, during which she shall have attended two full courses of lectures. There is an ambulence rmrvice, for which a modern e fee is charged, depending on distance of patient from hospital. At present there are no resident internes but with the new equipment it is hoped that it may b possible to have one. 74 Welfare Clinmc. Inf int Welfare department opened on July 27,19&&* First Report of the welfare station...July 27-Aug.15,191 In operation 2 weeks and 4 days, Toyal number of babies enrolled has been....... 45 " n " others (over 2 yrs ) 25 ” ” " visits by babies. 95 " " " " " others .41 " it n n v mothers .....175 ” h n " & children.. ..511 H ” tt tt n visitors .......42. First Meeting in mental Hygiene held on Nov. 25,1916* Re£>ort Jan. 27, Ipl6. Length of time that station was in operation. ...One yr. Total number of babies cared for during yr 19$ carried forward! Ipnev// M ” ” breast fed cases...............94 n M ” bottle fed cases ,*........48 M " " mixed feedings..., 5^ rt ” ” nursing visits 1511 H w N mothers instruct d 22 prenatal..with babies 14<6 h « « gts of milk despensed or sold..0 Visiting nurse association, No. Number of P.H.nurses. 1. Relief nurse 4 weens assistant 5 mo. Institutions devoted to welfare of children.... Day Nursey opened on Nov.1,1915 In ant Mortality 122 « " " 1914 152 « » " 1015 . io4 75 Infantality Mortality Rate 1916 34 " " " 1017 86 " " " 19 IS 8 n " H 1019 86 " it n " " 1021 71 Report for the Yr. Ending....FeB 1,1917. Number of babies visited........ 565 ” " Nursing visits...... 14^7 Treatments given at homes and at stations..125 Number of visits to school children........ 106 " prenatal and postnatal visits..... Number of visits to Midwives 28 " H clinics held 95 Total attendance at clinic... 1619 Number of clinics held under direction of state...4 Anti T.B. Number of patients attending clinics 5*5 Number of clinics held. .55 Numbber of Home visits 401 " spedimans of sputum c llected.,.\6 M ” patients receiving extra diet....7 Public Health Work Number of calls answered 1QQ w ” complaints filed,.... 106 M n visitsmade in refernece to Polio...Children 1J68 ..Adults..1107 " ” visits made in refernece to typhoid fever 99 76 Number of persons immunized with typhoid vaccine. 26 B ? Widals taken 10 Visite made in reference to ch.cken pox...186 " " " " H " " Whooping c ugh...160 ” pr raises inspected 26o " " " Fumigated 1g ” Complaints refered to other officers 7 Re port for Yr. ending Oct, 19 20« Visits made to homes to children... 7^5 ” of mothers and babies to stationsMMM 99* treatments given ...........221 Prenatal calls $6 Visits to the ay nursey 69 Operations attended. 2 Visits to Midwives,.. 12 patients sent to hospitals....7 Anti Y.B. Visits made to clinics by patients .,196 New patients admitted 46 Total number of visits 242 Bottles of medicine despens d 98 Visits made to homes by nurses...,J6Q Special work. Cases given ted side care ...........^0 Visits to communicable diseases .......1J9 Dress ings. 7^ Visits made relative to the blind....... 18 77 Social and Health Organizations. 1. Charities. This organization has a membership of 600 individuals. It has as its purpose,the relief and aid for the poor, 2, Welfare Aasociation As a product of,and partly included in the Associated Charities,we have the welfare aasociation,This organization conducts a welfare association in which are held daily clinics, from 9- 10 A.M.In addition there are infant clinics held twice per week,from 1*5° to 5 P.M.Further,one afternoon per week, there is conducted an anti tuberculosis clinic.There is ia residence at all times a full time Public Health nurse,and one part time nurse inaddition to volunteer workers. There are also held at the station monthly Psychopathic clinics by the state department of health,The station is dependent upon the services of the various physicians in the community for its medical staff.There is a succession whereby,each of the men on the staff take charge for a specified length of time. The Anti-Tuberculosis clinic is conducted by a physician on salary.(very small)The infant clinic is conducted by the Public Health Officer, Nurses 1, Cross .Paid by special contributions. 2. Public Health Nurse.receiving a salary from the village. J.One part time nurse.....,( " )" 4,Two school nurses.... Paid from the School Budget. 78 5 Day Nursery This instituion has a maximum capacity of 18 babies.The age limits are from 2 weeks to 5 years. The babies are taken care of , bya matron who devotes her full time to the work,The Health Officer visits the institution once per week.All infants entering are given a physical examination It is run by subscriptions,most of the supplies being provided without charge,by public spirited merchants and citizens.In addition to supplies thus received,the monthly expenditure is approximately $70-80,A charge of ten cents per day is made for each infant.The public health nurse also visits the nursery at regular intervals. Other Organizations. 1.Salvation Army 2.Gospel Missions 5.Y.W.C.A. (with several paid workers) with recreation rooms and gymnasium and room registry. 79 Work of the Welfare Station, In Charge.,.. Miss Elizabeth Platt.(Full time Public Health Nurse.) Assisted by Drum HillmDistrict School Nurse Plan of Clinic. Tie clinic sonsists of three rooms on the ground floor of a well lighted wooden building,on the comer of Washington and South Streets.One room is uedd as a baby clinic,one room for the T.B. clinic,and the third for instruction for mothers with young babies.The rooms are clean and apparently well equipped. The le ad nurse is in attendance daily from A.M. Baby Clinic As previously mentioned the clinic is held on two days per e week.Babies up to school age are permitted in the clinic.On the average there are 40 babies per week that enter for treatment or diagnosis.All babies registered come to be weighed once par week. Instruction is given to the mothers in the care andfeeding of infants. Anti&Tuberculosis Clinic The clinic is held weekly on Wednesday from 2 -6.Dr.Loewy is in charge,This gentlemen receives a small salary from the Associated Charities.In the clinic at present there are J8 patients. Diagnosis are made and the patient followed regule.rly,Public Health literature is distributed.Beginning next September (I92S) a Tuberculosis specialist will visit the clinic once per week. He will be a county employee.Besides the actual i#dical services thus offered to the needy, food is also given in those cases ih ere special diet is desired and is* not obtainable by the patient. Advance cases are sent to Grassland incipient cases are sent to Raybrook. 80 Psychopathic Clinic Clinics are held every three monhhs.Seven to eight children attend each clinic.There arexalao registered about twelve adults. The staff of this clinic is made up of Hudson Pdver State Hospital Docters. Day Nuraery(see above) In conjunction with the welfare station,the nurse visits the nursery several times per week,except in cases of epidemics when she attends every day.Last year therewere completed 209 babie days(that is,there was in attendance at the nursery, an equivalent of 209 babies for a full day. Charges All clinics are free,with the exception of a charge of ten c enfc, fo those that can afford it. The red Cross Nurse does bed side nursing only.A charge of fifty cents is made for those that can pay. Other Nurses offering their time at the station (Occasionally) 1.Metropolitan Nurse...Does Metropolitan work only. 2.Oak Side School District Nurse,,.Does full time but on school work only. Veneral Clinic The establishment of a veneral clinic has been considered,but has been waived on accout ofthe small size of the town.Free treatment may be obtained in needy cases thru the health officer, or may be sent to the City of Yonkers clinic.There are several Docters specializing inG.U. work(Uro genital) in the town. 81 Comment, Nothing but praise can be offered to those who have been factors in the creation of the Welfare stationand its branches,To be sure it iB still embryonic,but with the evolution of its clinics will evolve the future sanitary condition of the village. Much the same may be said for the Peekskill Hospital. Tith the completion of its new buildings its professional standing irll be higher and the service rendered the village even greater* The objection to a Venereal clinic mentioned in the report,** is a fairly valid one,It would seem,however that the day when were diseases of the above type strictly private matters is gone. At least from a Public Health view point such diseases must be treated as all other infectious processes.To wa|ve the possibility of a future clinic on the basis given would be a mistake. The difficulty mentioned might be overcome by having the Venereal clinic at a time when several other clinics are being held.Thus segregation is less well marked than if on certain days a Venereal clinic only takes place.A further aid would be the use of a name which is less familiar or less pointed than Venereal,such as,"The Tuesday Night Clinic", or"Cenito-urinary Clinic",or"Dermatological Clinic",or "treatment Clinic" etc , ** The objection is,that due to the small Bize of the community, a person visiting such a clinic will immediately become known to all other members of the envirement in a light that nay • interfere with hia future happiness and success in the community, 82 Vital Statistics of the Village of Peekskill. A. Method of Keeping Records B. Tables C. Infant Mortality D. 83 Method of Keeping Records The village employs a registrar,who according to the budget redeivea for the department over which she is head (a women) the anount of three hundred dollars. The duties are ,to record the births and the deaths of the village.other than this she is anot concerned with the records of the community.She does not record incidence or specefic rates. The communicable diseases are reported to the health officer on cards that the state has given him for that The Health 0 fficer then submits these reports to the State Department of Health.There are no available records in the village of any matters pertaining to the disease incidence, with the exception of the Welfare Station tore cp. ite recently there has been statrted a systemic record of the measles incidence.This has been done so that a better conception of whether a child has actually had an attack of the abov e mentioned malady can be ascertained. (in connedtion with school hygiene) Source of Records All the material that has been obtained for this report as regards the Vital Statistics,has been obtained from the Mortality Statistics for the various years listed. Explanation of Tables For comparison with the village of Peekskill, the community of North Tona»wanda has been chosen. This is a newer center but it has approximately-bthe population of the village and from this regard offers a fair comparison. 84 Vital Statistics Mortality Tcwn Peekskill North Tonawanda P. N.T, P. N*T* Year 1900 1900 1904 1904 I9O8 1908 Colored 4 n 10 White 1Q0 244 Foreign Bom 55 46 Total 20^ 194 254 149 Rate • 16.0 12.5 Basis Sta. Sta. Sta. Sta. Typhoid Number 1 1 50 6 Rate 195. 49.8 T»B, Number 16&5 51&4 1Q&2 Rate 227.5 99.6 Measles Number 7 2 4 0 Rate 26. Scaalet Fever Number 0 0 0 1 Rate 8.5 Puerperal Number infect* 0 2 1 Rate 15. 8.* Pneumonia Number *5 19 15 17 Rate * 97.5 141.1 Malaria Number Rate 0 2 1 <5.5 0 Population P. in 1890*9,676. 1900*10,558 N.T.in " < ■4,795 " • 9,069 85 Vital Statist!os Mortality Town Peekskill Nor th Tonawanda P, N.T. P. N.T, Year 1912 1912 1916 1916 1920 1920 Colored 8 8 4 White 211 222 m Foreign Bom 55 61 55 Total 190 156 219 1?8 226 190 Rate 11.8 12.9 14.2 12.1 Baals Sta . Sta. Sta. Sta. Typhoid Number 0 2 5 5 0 5 Rate 16.2 5<5.5 18.9 1*3,. Number 7&2 5 15 12 8&1 15 Rate 89.9 87.2 56.7 81 .J Measles Number 5 0 0 8 0 0 Rate 58.4 Scaclet Fever Number 0 0 0 0 1 4 Rate 6.5 25.2 Puerperal infect. Number 5 0 1 1 6 1 Rate 5.4 7.5 37.8 6.5 Rieumonia Number 29 14 15 11 17 16 Rate 86.J 79 #9 107.2 100.8 Malaria Number 0 0 1 0 0 - Rate 5.4 Population P.in 1910*15,245 $n 1920 * 15,890 N.P." "" -11,955 h , 11 n * 15,664 Explanation are 1J&4 in the table means thatvthere 15 cases of Pulmonary T.3. and 4 cases of all other types of T.B, reported in the Mortality Statistics. In the tables P.stands for Peekskill and N.1! F. for North Tonawanda. Sta.in the tables means on the basis of standard methods of calculation. 86 Note Drop in Rate betwean 1014 and 1916.(Baby Clinic established in 1015) Chart Showing Decrease in Infant Mortality. New York State Department of Health, Division of Child Hygiene. Nurse’s Report on Inspection of Midwife. County C. T. V. Name (in practice) License No. Address Other names Age M. 17. or S. Nationality or Race Reads !7r ites Speaks 1 License : : : List of Required Equipment _JTame : : : (Articles possessed by midwife are o Cleanliness : : : checked) Home : : : Rail Brush * Person : : : Lboden or Bone nail cleaner* Hands : : : Jar of Green or soft castile soap* Ila ils : : Bag lining : : Tube of vaseline* 4 No* Births : : : Lysol* since Jan. 1 : : : Boric Acid Powder* or last visit : : : Silver nitrate outfits* Birth Reporting: : : (Furnished free of charge. Obtained Birth blanks : : : from local health officer) Rules ; ; 5 Cases of : : : Stillbirth : : : Clinical Thermometer Sepsis : : : Agate or glass douche reservoir Hemorrhage : : : Two rounded vaginal douche nozzles Abnormality : : : (Rot to be used except upon 6 Physician : : : physician's orders) called i : Two rectal nozzles, large and small 7 Health of : : : One soft rubber catheter Midwife : : : Blunt scissors for cutting cord* 8 Self-supporting : : : Narrow tape or soft twine for tying cord* or other work : : Sterile absorbent cotton* _9 Instruments : : : (prefera bly in 1/4 lb package) 10 Beds for : : : Sterile gauze for cord dressing* delivery : : : (in individual packages) Remarks Date Signed 87 Midwivea In the village there are three midwivea.These are licensed by the State Board of Health and are injected by the Public Health Nurse two months.The nature of tie inspection is indicated by the included report. 88 Form VS No. 65. 11-29-18-25,000 (21-1132) Dist. No N EW YORK STATE DEPARTMENT OF HEALTH COMMUNICABLE DISEASE — REGISTRAR’S REPORT TO HEALTH OFFICER To. P. O. Address. .N.Y. Health Officer of.. Dear Sir:— As required by law I hereby report to you, a death from. (Town, Village, or City) County of.. Name of Person Who Died Address Date of Death Attending Physician Address CAUSE OF DEATH AS REPORTED ON MEDICAL CERTIFICATE PRirARY Contributory (secondary) -(Duration). -yrs. mos. -d$. (Duration). - mos.- ds. Dated.. .19. (Signed). yrs. Extract from Public Health Law, Chapter 559, Section 320. Each registrar of vital statistics shall promptly report to the health officer the name and address of every person reported to him as having died from tuberculosis. The health officer shall ascertain whether such person has been previously reported as having tuberculosis by the physician signing the death certificate, and if it appears that such physician has not so reported such person, the health officer shall call the attention of such physician to the provisions of this section. In case of repeated violations of the provisions of this section by any physician the health officer shall report such repeated violations to the board of health or other local health authorities, who shall cause such steps to be taken as may be necessary to enforce the penalty provided for such violation. Extract from Sanitary Code, Chapter II, Regulation 42-b. Duties of registrars and health officers when deaths from com- municable diseases are reported, r. It shall be the duty of the local registrar of vital statistics whenever a certificate of death from a communicable disease has been filed with him to immediately report to the health officer, the name, age and address of the deceased together with the disease, and the name of the physician who has filed sucl*certificate. This regulation shall take effect June I, 1917. (over) Registrar of Vital Statistics Copy of Blank aent to Health Officer by Registrar upon her Reception of a Certificate indicating Death by a Communicable Disease. 89 Physicians are required to report ophthalmia neonatorum (babies’ sore eyes) to local health officer within 24 hours from the time when first seen. 'Sanitary Code, Chap. II, Reg. i. A midwife, nurse, or other person having charge, must report immediately to health officer or physician inflamed, reddened eyes of infant under 2 weeks:—Penal, Law, §428. UNITED STATES STANDARD CERTIFICATE OF BIRTH be complete and correct when filed, because no alteration or erasures will be permitted after they become a part of the State Records. Hence Registrars are instructed to refuse certificates— (1) Omitting information required by law; (2) Not written throughout “ legibly, in durable black ink,” as the law expressly requires; (3) Mutilated, grossly soiled or defaced, inaccurate; f4) Containing any erasure, interlineation, correction, or alteration of anything printed or written upon the certificate. Note.—If a mistake is made and observed before the certifi- cate is accepted for registration, another blank may be filled out correctly and substituted for the erroneous certificate; but no certificate of birth or death after its acceptance for registration by the registrar, and no other record made in pursuance of this article, shall be altered or changed in any respect otherwise than by amendments properly dated, signed and witnessed. (See § 387.) t3P“ A blank (Form VS No. 33) will be supplied by the Local Registrar or State Department of Health for the legal correction of an erroneous birth record. upon the birth, it shall be the duty of such physician, midwife or person acting as midwife, to file said certificate. In each case where there was no physician, midwife, or person acting as mid- wife, in attendance upon the birth, it shall be the duty of the father or mother of the child, the householder or owner of the premises where the birth occurred, or the manager or superin- tendent of the public or private institution where the birth occurred, each in the order named, within five days after the date of such birth, to report to the local registrar the fact of such birth. In such case and in case the physician, midwife or person acting as midwife in attendance upon the birth is unable by diligent inquiry, to obtain any item or items of information required in this article, it shall then be the duty of the registrar to secure from the person so reporting, or from any other person having the required knowledge, such information as will enable him to prepare the certificate of birth herein required, and it shall be the duty of the person reporting the birth or who may be interrogated in relation thereto to answer correctly and to the best of his knowledge all questions put to him by the registrar which may be calculated to elicit any information needed to make a complete record of the birth as contemplated by this article, and it shall be the duty of the informant as to any statement made in accordance herewith to verify such statement by his signature, when requested so to do by the local registrar CHAPTER 619 OP THE LAWS OF 1913 All births in the State of New York (exclusive of New York City) are to be registered on this blank. This includes not only all living births (children born alive) but also all stillbirths (children dead when born) provided that the latter (stillborn) need not be registered unless advanced to the fifth (5th) month of uterogestation. Stillbirths must be registered as births, upon this blank, and also as deaths, upon the Standard Death Certifi- cate, and a burial permit issued in the regular way. See extracts from the law below. All birth certificates (including those of stillbirths) must be FILED with the Local Registrar of the town, village, or city in which the birth occurred within five (5) days thereafter. Note that the certificate must be filed; it may be mailed, at the risk of the sender, but to mail as late as the fifth day after birth does not comply with the law unless the certificate actually reaches the Local Registrar within five days from the date of birth. These certificates form the Legal Records which may be of great importance to the children born. It is essential that they § 376. Registration of Stillborn Children. A stillborn child shall be registrated as a birth and also as a death, and separate certificates of both the birth and the death shall be filed with the registrar of vital statistics in the usual form and manner, the certificate of birth to contain in place of the name of the child, the word “stillbirth”; provided, that a certificate of birth and a certificate of death shall not be required for a child that has not advanced to the fifth month of uterogestation. The medical certificate of the cause of death shall be signed by the attending physician, if any, and shall state the cause of death as “ stillborn,” with the cause of the stillbirth, if known, whether a premature birth, and, if born prematurely, the period of utero- gestation, in months, if known; and a burial or removal permit of the prescribed form shall be required. Midwives shall not sign certificates of death for stillborn children; but such cases, and stillbirths occurring without attendance of either physician or midwife shall be treated as deaths without medical attendance as hereinafter provided in this article. § 382. Registration of Birtbs. The birth of each and every child born in this state shall be registered within five days after the date of each birth, there shall be filed with the registrar of the district in which the birth occurred a certificate of such birth which certificate shall be upon the form prescribed therefor by the state commissioner of health. In each case where a physician, midwife or person acting as midwife, was in attendance Birth Certificate Used in the Village of Peekakill ..Ward If child is not yet named, make supplemental report, as directed (Year) -(Years) M., Registrar This certificate must be FILED with the Local Registrar within FIVE (5) days after birth (See instructions, and additional data required for STILLBIRTHS on other side) (If birth occurred in a hospital or institution, give its NAME instead of street and number) -19- (Davj (Physician, Midwife, Father, Etc) Number of children born to this mother, including present birth New York State Department of Health . DIVISION OF VITAL STATISTICS Registered No.. (Month) I 1 7 Age at last birthday— CERTIFICATE OF BIRTH .St;. ..at.. CERTIFICATE OF ATTENDING PHYSICIAN OR MIDWIFE* 7 Date of birth — MOTHER 1 5 Residence (Usual place of abode) If nonresident, give place and State Number of children of this mother now living- (Bom alive or stillborn) 18 Birthplace (city or place). (State or country) 6 Legitimate? 14 Full maiden name 1 9 Occupation Nature of industry 1 6 Color or race .I§. , 19 I hereby certify that I attended the birth of this child, who was. on the date above stated. , 5 Number, in order of birth. (Years) (Signature). 4 Twin, triplet or cther- Dated.. Address.. Filed.. (To be inserted by Registrar) No- 20 What preventive for Ophthalmia Neonatorum did you use?- Given name added from a supplemental Registrar 11 Age at last birthday- *When there was no attending physician or midwife, then the father, householder, etc., should make this return. A stillborn child is one that neither breathes nor shows other evidence of life after birth. To be answered ONLY in event of plural births FATHER (Month, day, year) O £ •*■» w s 9 Residence (Usual place of abode) If nonresident, give place and State If none, state the reason therefor- 2 Full name of child 1 PLACE OF BIRTH 1 2 Birthplace (city or place)- (State or country) 1 3 Occupation Nature of industry County. Township. or Village. 3 Sex of child 8 Full name 1 0 Color or race City.. report. MARGIN RESERVED FOR BINDING WRITE PLAINLY, WITH DURABLE BLACK INK—THIS IS A PERMANENT RECORD N. B.—In case of more than one child at a birth, a SEPARATE RETURN must be made for each, and the number of each, in order of birth, stated New York State Department of Health What Preventive for Ophthalmia Neonatorum? .wd.; Bom alive Stillborn M ..yrs. ..yrs. BIRTH CERTIFICATE made out and FILED with the Local Registrar of above District .19, jggp’This stub will not be received as a certificate of birth. REPORT OF BIRTH ..Legitimate?. .at. No. of Children (including present birth). .St... -Age- ■19- ■Age. MOTHER: Full Maiden Name. PLACE OF BIRTH: County. .Twin (No.). Occupation (and Industry) Occupation (and Industry) City, Village, Town of... FATHER: Full Name. ..on. Full Name of Child Residence (address). Residence (address). Color or Race. Color or Race. Now living. Date of Birth Birthplace. Birthplace. How filed. (No- Sex.. #-2e-U-50,000 (21-1327AJ THIS IS A MARRIAGE LICENSE, AND NOT A MARRIAGE CERTIFICATE. The Marriage Certificate on the reverse side should be filled out and filed promptly by the Clergyman or Magistrate as required by law, with the Town or City Clerk who issued the License. See that your marriage is thus recorded. Place of Registry STATE OF NEW YORK NEW YORK STATE DEPARTMENT OF HEALTH Division of Vital Statistics County of MARRIAGE LICENSE Registered No. Town or City of. KCtttUU all mm luj tl]iS CUrrltfiral?, that any person authorized by law to perform marriage cere- monies within the State of New York to whom this may come, he, not knowing any lawful impediment thereto, is hereby authorized and empowered to solemnize the rites of matrimony between in the county of. .and State of New York and .of .of in the county of and State of New York and to certify the same to be said parties or either of them under his hand and seal in his ministerial or official capacity and thereupon he is required to return his certificate in the form hereto annexed. The statements endorsed hereon or annexed hereto, by me subscribed, contain a full and true abstract of all the facts concerning such parties disclosed by their affidavits or verified statements presented to me upon the application for this license. Jitl (UpSltittOitJt iHlji'nhlf, I have hereunto set my hand and affixed the seal of said Town or City at nineteen hundred and ..this. .day of. SEAL The following is a full and true abstract of all the facts disclosed by the above-named applicants in their verified statements presented to me upon their applications for the above license: Clerk Full name From the Groom: From the Bride: Full name. Color. Color. Place of Residence (street address) Place of Residence (street address) (city, town or village) (state) (city, town or village) (state) Occupation Age.. Age Occupation.... Place of birth.. Place of birth. Name of father. Name of father Country of birth. Country of birth... Maiden name of mother Maiden name of mother.. Country of birth Number of marriage. Country of birth. Number of marriage. I have not to my knowledge been infected with any venereal disease, or if I have been so infected within five years I have had a laboratory test within that period which shows that I am now free from infection from any such disease. I have not to my knowledge been infected with any venereal disease, or if I have been so infected within five years I have had a laboratory test within that period which shows that I am now free from infection from any such disease. Former wife or wives living or dead Former husband or husbands living or dead Is applicant a divorced person.. Is applicant a divorced person. If, so, when and where divorce or divorces were granted If so, when and where divorce or divorces were granted. FUTURE ADDRESS (Enter here EXACT FUTURE ADDRESS after marriage if known! (el, eet address) (city, town or village) (state) The written consents of the Parents, Guardians or Persons under whose care and government the Minor or Minors may be has been filed in the Town or City Clerk’s office in as provided by Section x 5, of Article 3 of the Domestic Relations Law. MARRIAGE CERTIFICATE TO CLERGYMEN AND MAGISTRATES The license and certificate duly signed by the person who shall have solemnized the marriage therein authorized shall be returned by him to the office of the town or city clerk who issued the same on or before the tenth day of the month next succeeding the date of the solemnizing of the marriage therein authorized and any person or persons who shall wilfully neglect tc make such return within the time above required shall be deemed guilty of a misdemeanor and upon conviction thereof shall be punished by a fine of not less than twenty-five dollars or more than fifty dollars for each and every offense. I, ..a. city .in the town of. village residing at. (street address) .in county of. and State of New York, do hereby certify that I did on this... .day of. ...in the year A. D. 19. ...at. ..in the county of. ..and State of New York, solemnize the rites of matrimony between. of. .in the county of and State of New York, and.. of.. ...in the county of.. ..and State of New York in the presence of. ..and.. as witness, and the license therefor is hereto annexed. Wittwflfl my hand at.. .in the county of. this. ..day of.. .A. D. 19.. In presence of (Signature of Person Performing Ceremony) CSignature of Witness) (.Address of Person Performing Ceremony) 10-18-18-100.000 (21-273) STATE OF NEW YOKK Affidavit for License to Marry STATE OF NEW YOKK No.. County of. ..of. GROOM and.. applicants for a license for marriage, being severally sworn, depose and say, that to the best of their knowledge and belief the following statement respectively signed by them is true, and that no legal impediment exists as to the right of the applicants to enter into the marriage state. BRIDE FKOM THE GROOM: FROM THE BRIDE: Full name Full name Color. Place of residence. Color Place of residence.. (street address) (street address) (city, town or village) Age (state) Age (city, town or village) (state) Occupation. Occupation.. Place of birth Place of birth. Name of father- Name of father. Country of birth. Country of birth Maiden name of mother.. Maiden name of mother.. Country of birth. Country of birth Number of marriage. Number of marriage- I have not to my knowledge been infected with any venereal disease, or if I have been so infected within five years I have had a laboratory test within that period which shows that 1 am now free from infection from any such disease. I have not to my knowledge been infected with any venereal disease, or if I have been so infected within five years I have had a laboratory test within that period which shows that I am now free from infection from any such disease. Former wife or wives living or dead Former husband or husbands living or dead Is applicant a divorced person Is applicant a divorced person. If so, when and where divorce or divorces were granted If so, when and where divorce or divorces were granted Subscribed and sworn to before me this GROOM BRIDE (Enter here EXACT FUTURE ADDRESS after marriage if known) FUTURE ADDRESS .day of 19 (street address) Clerk (city, town or village) (state) faf NOTICE TO TOWN OR CITY CLERK. Please have marriage license and certificate fastened SECURELY to affidavit for license and consent, before filing with county clerk. CERTIFICATE OF CONSENT This is to certify that who have hereto subscribed.. name, do hereby consent that who is (Name of Minor) (My or our Son, Daughter or Ward) and who is under the age of ..years, shall be united in marriage to by any minister of the gospel or other person authorized by law to solemnize marriages. Witness my hand this A. D. 19. day of (Signatures of Parents or Guardian) CERTIFICATE OF CONSENT This is to certify that who have hereto subscribed. .. name, do hereby consent that (Name of Minor) who is and who is under the age of .. ..years, shall be united in marriage to (My or our Son, Daughter or Ward) by any minister of the gospel or other person authorized by law to solemnize marriages. Witness my hand this... day of A. D. 19. (Signatures of Parents or Guardian) New York State Department of Health l PLACE OF DEATH (Dist. No. flew state Department ot Dealtb DIVISION OF VITAL DTATISTIOD County. To be inserted by Registrar REPORT OF DEATH N. B.-WRITE LEGIBLY, WITH DURABLE BLACK INK-THIS ISA PERMANENT RECORD. Every item of information should be carefully supplied. AGE should be stated EXACTLY. PHYSICIANS should state CAUSE OF DEATH in plain terms, so that it may be properly classified. Exact statement of OCCUPATION is very important- See instructions on back of certificate. Town... or Village or City STANDARD CERTIFICATE OF DEATH STATE OF NEW YORK Registered No... 1 Place of Death,. (No- St Ward) 2 Full Name of Deceased,. 2 FULL NAME [If death occurred in a hospital or institution, give its NAME instead of street and number] 3 Sex, ...4 Color,. (18a) Residence No.. St., Ward. o Single, Married, Widowed or Divorced,. 5a If Married, Widowed or Divorced Husband of (or) Wife of, Length of residence in city or town where death occurred* (Usual place of abode) yrs. mos. ds. How long in U. S., if of foreign birth ? (If nonresident, give city or town and Stats) yrs. mos. ds. Month Day Year PERSONAL AND STATISTICAL PARTICULARS MEDICAL CERTIFICATE OF DEATH 6 Date of Birth,. 3 SEX 4 COLOR OR RACE 5 SINGLE, MARRIED, WIDOWED, or divorced (Write the word) 16 DATE OF DEATH (Month) 19„ Years Months Days 5a ip MARRIED, WIDOWED OR DIVORCED HUSBAND OF (or) WIFE OF 17 I HEREBY CERTIFY, That I attended deceased from (Day) (Year) 7 Age,. ,19. , to. ,19.. 8 Occupation, 6 DATE OF BIRTH ,1 that I last saw h and that death occurred on the date stated above, at.. ..alive on , 19.. ,.M. 8c Name of Employer,. 7 AGE Years (Month) Months (Day) Days If LESS than 1 day, how many hrs. or min.? '(Year)" The CAUSE OF DEATH * was as follows: 9 Birthplace,. .(State or Country).. 10 Father’s Name,. 8 OCCUPATION (a) Trade, profession, or particular kind of work (b) General nature of industry, business, or establishment in which employed (or employer). (c) Name of employer 11 Father’s Birthplace,.. 12 Maiden Name of Mother. CONTRIBUTORY (secondary) ..(Duration).. yrs.— — mos. -ds. 13 Mother’s Birthplace. 9 BIRTHPLACE (City or Town) (State or Country) .(Duration) yrs.. mos... ds. 14 Informant, 18b Where was disease contracted, if not at place of death? 15 Certificate Filed with Registrar (Date),.. 10 NAME OF FATHER Did an operation precede death?.. ..Date of. 16 Date of Death PARENTS 11 BIRTHPLACE OF FATHER (City or Town) (State or Country) Was there an autopsy?. 17 Chief Cause of Death,... 12 MAIDEN NAME OF MOTHER What test confirmed diagnosis?. (Signed) ..., M. D. Certified by,.. Medical Attendant .M.D. 13 BIRTHPLACE OF MOTHER (City or Town). (State or Country) -> 19- (Address). Years Months Days *State the Disease Causing Death, or,in deaths from Violent Causes, state (1) Means and Nature of Injury, and (2) whether Accidental, Suicidal, or Homicidal 18 How long a Resident here,. (Informant)... 14 THE ABOVE IS TRUE TO THE BEST OF MY KNOWLEDGE 19 PLACE OF BURIAL,CREMATION OR REMOVAL DATE OF BURIAL 18a. Former or Usual Residence, (If nonresident of place of death) Form VS No. 60b. (Address) 20 UNDERTAKER ADDRESS . 19 19 Buried at, Date, 15 Filed •i 19 Registrar 20 Undertaker, j£g'-This stub will not be received as a certificate of death. Burial or Transit Permit issued by.. Date of issue.. See Instructions on Other Side Certificate of Death Used in the Village of Peekskill. 91 Referencea 1. Mortality Statistics Years- I9OO - 1004,1008,I9I2,I916,1920,. 2. Report for I9CX), 19^0,1920. (Population) 5 Census Reports” " ” " (Financial) 4,Sate Report (infant Mortality and rate) 92 Comment. Vital statistics acawr one of the greatest needs of the village. Were complete accurate records of the Health Activities in the community readily available many of the other problems would dissolve.lt but required the death of some thirty of the citizens of the village to impress^that water of unquestionable purity was essential.The fact that the number was so great was suffecient force to drive to action without any further tabulation. Should,however,the infant rates,measles,puerperal and Tuberculosis rates be forcibly brought before the public by the press etc., similar action would result. In order to do this the records must be available and well kept.This is not at present done,The duties of the registrar do not include the compilation of the above mentioned figures,Thus unless the National Mortality Statistics are investigated by a citizen,he can not know the condition in the village. The Village of Peekskill needs a careful compilation of the Vital Statistics of the community. 93 Infectious Diseases A. Designated B. Regulations C. Disinfections etc. D. Exclusion from Schools etc. 94 Communicable Diseases Designated. For Convenience of administration they are divided into two groups; A. Anthrax Botulism Chicken Pox Cholera,Asiatic Diphtheria,(menbranous Croup) Pysentery,amoebic and Bacillary Encephalitis Lethargica Epidemic Cerebrospinal meningitis Epidemic influenza Epidemic or 8treptococcus(spt>tic)sore throat German Measles Glanders Measle a Mumps Para-Typhoid Fever Pkague Pneumonia a, Acute Lobar b. Bronchial or Lobular Polirayelitis a.Acute Anterior(Infantile Paralysis) Puerperal Septicaemia Rabieo Scarlet Fever Small Pox Tetanus Trachoma Tuberculosis Typhoid Fever Typhus 51 Whooping Cough B. Syphilis Gonorrhea (Ppthalmia Neonatorum (Suppurative Conjunctivitis of the New Born) Chancroid. 95 Quarantine Regulations "When any case of Diphtheria,Encephalitis Leth&rgjca,Epidemic cerebrospinal meninigitia,measles,scarlet fever,small pox, poliomyelitisjacute anterior( infantile paralysis) or typhus fever, is not or can not be properly isolated,on the premises,and cannot be removed,to a suitable hospital,it shall bethe duty ofthe local health officer, to forbid my member,of the h usehold from leaving the premises,except under such conditions as he may specify an except as provided by regulation 12 of this chapter Reg, 12*» "Adults not to be Quarantined in certain cases " When a person afflicted with a communicable disease other than small pox is proprly isolated on the pr emisee,adult J'tembe rs of the family or household,who do not come in cnntact with the patient or with his secretions or exceetions unless forbidden by the health officer,may continue their usual vocations,pxcept as provided in the above regulations**** and provided further that such vocations do not bring them in close contact with children,nor require that they shall handle food or food products intended for sale. Sale of Food Forbidden in eert in Cases** * * ”When a case of diphtheria ,encephalitis lethargica,epidemic or septic sore throat,amoebic or bacillary dysentery,epidemic cerebrospinal meningitis,para-typhoid fever,scarlet fever,small pox,poliomyelitis,acute anterior(infantile paralysis) or typhoid fever,exists an any farm or dairy produe-ving mi k, cream,butter, cheese,or other foods likely to be consumed raw,no such foods 96 ahall be sold or delivered from such fam or di±jry, except under the followings conditional A. That such foods are not brought-into the hiuse where such case exists; B. all persons coming in contact with such foods eat,sleep and work wholly outside such house; C. such prsons do not come in contact in any way with such house or its inmates or contents; D. said inmates are properly isolated and separated from all ofc other parts of said farm or dairy,and effeciently cared for;and IT,That a permeit be issued by the Health Officer. Handling of Food Forbidden in Certain Oases ” No person affected with any communicable disease shall handle food or food products intended for sale,which are likely to be consumed raw or liable to convey infective material. "No persons who reside,board, or lodge in the household where he comes in contact with any peroon with bacillary dysentery diphtheria,encephalitis lethargica epidemic or spptic sore throat,paratyphoid fever,scarlet fever,poliomyelitis acute anterior (infantile Paralysis) or typhoid fever,shall handle food or food products intended for elie, "No waiter,waitress,cook,orother employee of a boarding house hotel restaurant or other place where food is served,who is affected with any communcAble disease shall prepare ,serve,or handle food for others in any manner whatsoever. "No waiter,waitress,cook,or other employee of a boarding house hotel, restaurant,or other place where food is served,who lodges or visits in a household where he comes in cintact with ahy person affected with bacillary dysenetry,diphtheria, encephalitis lethargica, HERMANN M. BIGGS, M. D., Commissioner State Department of Health Albany, N. Y. COMMUNICABLE DISEASE REPORT CARD DIVISION CF COMMUNICABLE DISEASES FormC. D. 103 . 3-23-22-50,000 (21-2834) (See list on back of card) (Report tuberculosis on special card) Town Village City ..County. ..Dist. No. Disease. Name of Patient- .Occupation. Patient’s address... -Age. ..Sex. ..Color. ....♦married; single; widowed Date of first symptoms. Was diagnosis confirmed by bacteriological exam- ination (for 1, 3, 4, 5, 6, 8,10, 14, 15, 26).. ...Where did infection occur, if not in your municipality.. Date reported... Reported by (♦Attending physician, head of household, hospital sup't) By blood examination (for 14, 2CI.. Address.. Date of last successful vaccination (for 22).. *Cross out words not applying Health Officer Card Sent by the kocal Health Officer to the State Department of Health after having received one of the Poet Cards seen an previous page. *List of communicable diseases 1 Anthrax 2 Botulism 3 Chickenpox 4 Cholera, Asiatic 5 Diphtheria (membranous croup) 6 Dysentery, amoebic and bacillary 7 Encephalitis lethargica 8 Epidemic cerebrospinal meningitis 9 Epidemic Influenza 10 Epidemic (septic) sore throat 11 German measles 12 Glanders 13 Malaria 14 Measles 15 Mumps 16 Ophthalmia neonatorum 17 Paratyphoid fever 18 Plague 19 Pneumonia (a) lobar 20 Pneumonia (b) bronchial or lobular 21 Poliomyelitis, acute anterior (infantile paralysis) 22 Puerperal septicemia 23 Rabies (Person bitten by rabid or supposedly rabid animal) 24 Scarlet fever 25 Smallpox 26 Tetanus 27 Trachoma 28 Tuberculosis (report on special card) 29 Typhoid fever 30 Typhus fever 31 Vincent’s angina 32 Whooping cough * Regulation 8, Chapter II, Sanitary Code, applies to diseases set in black type. 98 epidemic or septic sore throat,para-typhoid fever,scarlet fever, poliomyelitis,acute anterior infantile paralysis,or typhoid fever, shall prepapre, serve or handle food for others in any manner what so ever.M Methods of Disinfection or Fumigation d The Sanifcfcry Code gives details as to the proceure and cases where the above processes are indicated,but the Health Officer of the village states that these are no longer carried out in the village unless the persons involved specifically state their desire to have this done. Exclusion from Schools Etc. It is the duty of aiiy person in charge of a school of any type to exclude therefrom any child or other person affected i with a disease presumably communcabfee,until such person can present a written statement from a proper authority countersigned by the health officer that the person in quest|on is not a menace. It is also the duty of a person in charge of a school toalso exclude a child or person having any of the diseases listed as communicable until such time as the local authorities feel that the person is no longer a mencae. Venereal Disease d e All recora concerning veneral disease are considered confidental. The persons are not revealed unless thru breech of sanitary law it is deemed wise to do sofor protection of the community. The procedure in a general way is as follows.The local Physician 99 THIS SIDE OFCARD IS FOR ADDRESS FRED A, SNOWDEN, M. D., 108 DEPEW STREET, PEEKSKILL, N. Y. Health Officer, Village of Peekskill Post Cards used by Local Physicians to be sent to Local Health Officer upon diagnosis of a communicable disease. HERMANN M. BIGGS, M. D., Commissioner STATE DEPARTMENT OF HEALTH ALBANY, N. Y. DIVISION OF TUBERCULOSIS TUBERCULOSIS STATEMENT AND REPORT Patient’s name. Street number or R. F. D. Town ..in Village of. City ..Sex. ...Color. .Age.. Present address .County of. Former address (if any). .How long ago?. Occupation .Place where last employed?.. (Give address and name of firm) Sputum examined?. .Date. .Result Type of disease. Will you enforce the procedures and precautions named on the reverse side of this card? (Answer “Yes” or ..Stage. “No”)- *Attending physician.. Health Officer to countersign here: ,M. D. Address. Address.. ,N. Y. Date.. ,N. Y. Date.. *If patient is in an institution, chief officer should sign here. 8-18-19-100,000 (21-1402) fIf possible, give street and number when former address is in a city. Card used by the Local Health Ofileer to be sent to the State Department of Health. To the Board of Health, Village of Peekskill. Date 192 I desire to report a case of. Name Address Age. Married; Single; Widowed. (Cross out words not applying.) Sex Color Occupation. Date of onset Probable source of infection School attended or place of employment. Schools attended by other members of family Was bacteriological exam, made or specimen sent?. Is patient or any member of the household engaged in production or handling of milk? (Signed) (Please answer each question) .M. D. PROCEDURES AND PRECAUTIONS TO BE TAKEN ON THE PREMISES OCCUPIED BY A PATIENT HAVING TUBERCULOSIS (By direction of the State Commissioner of Health) Care of sputum The patient should spit into a paper sputum cup; burn this cup and its contents daily or oftener; hold a handkerchief or cloth before the mouth when coughing or sneezing; use paper napkins or gauze handker- chiefs, which can be burned daily; should not swallow sputum; avoid soiling hands with sputum—(if this occurs the hands should be thoroughly cleaned with hot water and soap); thoroughly wash with hot water and soap any article accidentally soiled with sputum; should not kiss anyone (it is especially dangerous for the patient to kiss children); should not handle raw food unless the hands have been thoroughly washed with hot water and soap. . ..... Dry sweeping and dusting should be avoided; dust from any source should be prevented, if possible; patient should, if possible, be provided with a separate bed and room, preferably a room which admits much air and light, especially sunlight; patient should have separate dishes, linen and handkerchiefs and other articles for personal use, and these should be washed and cleaned separately. Care of premises, eating utensils and linen Other precautions Patient should not associate freely with children and should with very special care observe all precau- tions in their presence; all members of the patient’s family and other household associates should be carefully examined for tuberculosis. 100 who makes the diagnosis sends a notification of the fact to the health officer.The latter sends a report to the State Board of health.Wasserman reports are made both to the local physician and to the health officer. Many of the regulations concerning the occupation of th individual in relation to venereal disease that are mentioned in the code are overlooked, but the above mentioned procedure is carried out quite well. Tuberculosis (see Welfare station) Reporting is done as percards herewith included References 1,Tte Sanitary Code..Established by the nThe public Health Council of the Sta e of New York. w 101 Inspection of Shops in the Village of PeekBkill, A. 3akery B. Creara Store C. Restaurant D. Market Grocery F.3arber Shop 102 Score Card for Food Store Name. Date.4US*35»192&ddres8# ... Construction of Store*».»••••••* Perfect Allowed I. Above side walk level* • •* 1 1 2*Free from Contaminating surroundings 5*Store light and well ventilated* •••*•••* ••••• 1 4, cted by door or hall with living room*••••••*0*5*••*0*5 5»rMarket not directly connected with toilet* 6,Plumbing in good condition 1 7*Floor of store smooth andtight ••••♦•*1 ••••••• 1 8.Sidewall and ceiling smooth and tight 0.5.....0.5 9.Doors and other openings well screened ••••*1*P*****1*5 10#Store provided with basin and running water 1 II. Cellar clean and well ventilated cement floor and no oder* • • * • *®*5 Cleanliness of Store 1. Floor especially near foods........5......5 2. Walls and ceilings. 1.......1 5. Windows.........1 .1 4. Display cases, windows and shelves 2......2 5. Blocs and counters.........2.......2 6. and Instruments........5 .5 Ice Box .......5*.....5 8. Disposal of waste—covered garbage pails,metal 4.,,, ,2 9.Sink,hot running water,individual towels 6...,.2 Exposure of Food Supplies 1.Nothing displayed outside of store except under glass cover ..4,2 2.Store freeJS from flies ,.4,..,,,2 5. All unwrapped foods protected from flies and dust...... .4.,. ,2 4*Protection in delivery, .wrappd and in clean wagon .....4...,.— 5.Show windows closed 5 5 6, Foodstuffs at least 24 inches above the floor ....4,,.,4 Employees 1. clean uniforms 4 .5 2, and wash hands after visiting toilet. 8.....0 5. Employees examined and free fr m disease........5* ••«—— 4,Employees moisten fingers with saliva for any purpose.... .8 8 Bakeries I. Material used of good quality. 5****5 2.Sanitary mechanical appliances used in baking....5.....5 J. Bread stuffs provided with dust proof wrapper..5.... .^ 4, Bakery floor hard wood clean. 2.....2 5. Bakers clean and special uniforms 2 2 Total* 79 103 Score Card for Food Store Name,¥W&to9.... Kind.ls«.5«ew Date.4vs.S5*192Address#§wtb#§T. Construction of Store*..........Perfect Allowed 1. ve side walk level 8. from Contaminating eurroundinge 3. tore light and well ventilated* ••*••••••1 1 4fUneonnected by door or hall with living room ..0.5....0,5 pa Market not directly connected with toilet*••*••••* *1 6. Plumbing In good condition*•••♦•••«1 * * »* 7. Floor of store smooth andtight ....... ....... 1 6.Sidewall and eeiling smooth and tight*.......0.5*...».^*5 9. Doors and other openings well screened 1.5.....1.5 10,Store provided with basin and running water K... J 11.Cellar clean and well ventilated cement floor and no odor Cleanliness of Store 1 .Floor especially near foods , ,3...,. ,3 2. Walls and ceilings 1 1 Windows.......... 1...... 1 4. Display cases,windows and shelves ,2.......2 5. Blocs and counters .2 ..2 d.Utinsels and Instruments....,. ,3. 3 Ice Box ...... *3* 5 8. Disposal of waste—covered garbage paiit,metal .....4 5 9.Sink,hot running water,individual towels.........6.....2 Exposure of Food Supplies 1 .Nothing displayed outside of store except under glass oov»r4..4 2.Store free* from flies. 4..,,.4 5. All unwrapped foods protected from files and dust .....4....4 4.Protection in delivery..wrappd and in clean wagon .....4....4 5.Show windows closed 5*.....5 6. Foodstuffs at least 24 inches above the floor 4.....4 Employees t.Wear clean uniforms 4..,..4 not observed 2,Clean and wash hands after visiting toilet*......6.. •/9t/97t1¥Y'f$ J.Eaployees examined and free fr m disease..... *3* * * ” 4,Employees moisten fingers with saliva for any purpose ....8....8 Soda Stofce I.Soda Fountain and refrig,cleanable 3».».? 2.All Utin8els washed in running hot water.,,,,3....2 3.Individual containors used I.....* 4.All milk and cream of good quality.,.3...3 5.Ice cream made under sanitary conditions...3.,,2 6,All unwrappd candies protected from dust and flies...2.,,2 Total* 92 104 Score card for Food stores. Name Kind Meg.t#¥wfcet. Address.§?9.§99Vh ®t Construction of store, ,. -M,low.eiL_ 1, Above side walk levil.....,1 1 2. Free from contaminating surroundings 2*Store 1 ght andwell ventilated 4,Unconr» cted by door or hall with living room,•••••0*2 ...,.,0,2 2,Marhet not directly © nre cted wiyh toilet • •....,.,1«..«,,...1 Plumbing in good condition,•••••••.«•t••••••••••1 7*Floor of flloor smooth and tight.••••••t 1 8,Sidewall and ceiling emoooth andtight., 0.2.,.,..,,,Q*2 9,Doors and other fpsnings well screened *5 to,Store provfid with basin and running water......... 1........ 1 1t*Cellar clean andwell ventilated aement fll>erand no^oder..,.••. .0*2*•• Cleanliness of store, t,Floor especidly near foods 2*** 3 2,Walls and ceilings............t......0*2 2.Windows t......... t 4*Display cases, windows and shelves..2........2 2*Blocs and counters .....2 2 6,Utinaela and instruments,••••.•••.2*........2 7,Ice box 2**»* 2 6,Disposal of waste&j—covered garbabage pails,metal,..,,..4 2 9,Sink, hot running wate ,individual towels..,,...,.6 2 Exposure of food supplies t,Nothing displayed outside of store exceptun er glass covers.•...4....2 2*£oew-£- Store free from flies,....4.,....t 2,Ml unwrappd food and fruits protected from flies £id dust....4,......4 4.Protection in deliver&&~Wrraped anc in clean wagon 4,,,...4 2.Show windos slosed,.......2 5 6.Foodstuffs at least 24 inches above tie floor.. 4......4 Employees 1. clean uniforms......4 .....2 2, Clean,wash hands after visiting.tciy.at.8.......0 Not observed, but possible; 2,Bnployees examinaed free from disease...,..2 —— 4,D employees miatedn fingers with saliva for any purpose....8...,8 Store meat or fish is sold— 1. Counters benches and refrig, of hard w od and cleanable......2 ? 2. temp, 40 F or below.K ..2*****'*2 2,Ice in separarte icompartmwt.....2......2 4, All me* s injected aa d fresh... 4,,,,,,(N.Y.; 2*Is all fish stored and iced Without nuisanc ........(No fish; Total*09.5 * s 111 105 Inspection of a Restaurant Name,... .Modem Restaurant 1 .Wash Room (Public) Cement floor;well lighted from a sky lifeht not screened;Common towel; a few flies;During the observation the cook came in to micturate and after completeing his errand he turned the faucet that fetes flushed the urinal and then without washing his hands he returned to the kitchen and continued with his duties.The floor and walls of the toilet were aot very clean and were made of tin. 2.Dining Room 18 tables;capacity of each fcable was 4;Room clean and well lighted;Ventilation good by means of skylight;Electric fans ; A few flies;Floor cork linoleum;plate a clean,not greasy,table clothes clean;Food in dining room(bread and rolls) not protected;Water for drinking iced; Waiters ..dressed in conventional black frock which ware questionably clean;Shirts soiled but the aprons were clean. Kitchen...Can be readily viewed from the dining room.Ho attempt to conceal the inner workings of the kitchen from the diners.Dish wash- ing done by hand;Floor made of cement;Here and ther covered with oilcloth.Walls and ceilings covered by tin;plenty of light and clean; ventilation good. 5*Help...Kitchen boy dirty(probably soiled at work).Cook cleanly attifced;Stove clean and black;Heated with coke; Skylight;Kitchen sink soiled and unciean;Dishes washed in wooden tubs;Plenty of hot water; Suffecient help at rush hour ifco take care of dishes adequately. 6.Bakery. .Light and well ventilated and on the level with the stret; walls and ceilings clean and white;oven white enamel and heated with coke;Bread piled in metal frames and shelves;Bakers uniforms clean and white,not protected from flies. 106 Inspection of a Barber Shop Name..Barber Shop Eagle Hotel Shop very bright;Painted white from the floor to A feet up the aide wall on wooden wainscoating,and from here to the ceiling it ia it is paintded green.There are metal hooka on the walls that are clean and bright;The chairs aade metal and are enameled white.The instruments are whi metal and for the most part clean.The shop is equipp d with an electric hair clipper;Has also an electric The clothes of the barber are clean;he does not wash hie hands after having finished with each patron.He uses individual towels.No steam sterilizer could be seen;PIot and cold water in the shop;. bear Women also have theirAclippdd in the shop. Floor wooden and clean;ceiling metal;electrically lighted The above shop is of the better class in the barber is American born and his patrons of the better class. There are many shops in the village that are of lower calibre. References 1.Public Health Survey.....Horwood. 107 Housing and Tenement Inspection. in the Village of Peekskill. A. Report of a tenement. B, Average House 108 House Inspection Card Date,...»<§ug,$Q,City.Peekskill. Ward*.... Street...Water Number ,.,(&weat)... Stories....4 Families..,8 Kind of Dwelling Sei^# detached # Structure.* .Brick Condition.. .Poor Detached,semi-detached or continuous. Wood, brick Good,fair poor. Nar e Color..IIilian Number in family(^5,5,8,2,5,2,2,) Number ofrooms.,...4 Numbe of bed Rooms... Number of Lodgers..... Windows in bed rooms...(1), ,2()..,.(2)....(4) Windows open at night.... Lighting of rooms,. .poor or dark, Size Unsatisfactory Good poor or dark Satisfactory or unsatisfactory Water facilities P.W.S. Water bought from.... Amount Sanitary survey of well site Doors and wimdows soreened ..NO. Disposal of sewerage ....... Sewer Sewer on street...Yes Privy........ Yes or no#. Disposalo£ garbage frequency of removal,by whom,other methods,protected receptacle fly nuisance, Manus© on premises.. ..No frequency of removal,treatment,fly nuisance Births for past yr,......« Date .... Name.....Attendant at Birth,.,...,. General Nuisanc s Pools,cans,animal wastes,.. (see note appended) ' General Nuiaanc 109 Housing; The average householder in the village keeps his property- in a good condition,With the exception ofa few districts where the employees of some of the larger factories reside,the houses are well built and apparently adequate . This type pf house which makes up the greater majority of the houses in the village is surrounded by a plot of grass well kept and neatly cut. The tenements that are found in the village are not in the best of sanitary condition,An example of this type of house was inspected so that an index of the living conditions of the porrer classes in the village could be ascertained,The results are revealed on the included score card. The house was found on the western front of the village very re ar the Railroad yards and near the river edge,This on the whole is not a residential district,as mentioned previously but the poorer classes find cheap rents here,The inhabitants were for the most part Italian,They did not all work for one employer, and sever al worked for the railroad. The outstanding feature of the house was the unsavory appfoach.In a yard in the front of the building,there was a large pike of refuse and garbage,This had evidently not been collected in some time for the observor saw it on two occasions on different days,At any rate it was spilt overseveral feet of ground and added neither to the beauty or the sanitation of the house. The cellar was entered and. fehe i-jlumbing in this part of the house found to be in fair condition. The pMmbing in one of the apartments was found to be in poor condition,The tenant had complained to the owner that it her 110 toilet bowel had not flushed properly.After a wait of approximately two weeks the toilet had e$ill remained unrepaired.The oder and appearance of the damaged toilet bowel w%*every bad. The hills were in very poor condition as regards cleaning painting. The apartments were built in railroad fashion, that is one room followed after the other from front to back. The windows to the outdoors were in these end rooms. The poor condition of the plumbing,the refuse in the yard, and the dirty halls are features that lend themselves to ready remedy and for which there is no excuse. With the above mentioned exceptions(tenement districts) the houses are desirable and attarctive. There are no regular inspections of tenements made by the village.Special complaints may be followed by action on the part of the organization. References 1, Public Health Survey...Horwood. 2, Preventive Medicine.»,Roaneau. 111 Industrial Hygiene in the Village of Peekakill. A. Factory Inspection B. Tables C. Industrial Poisoning etc. 112 Factory Inspection The Fleiehman and the Sanitas,Concerns, refused admission to their factories.The Union Stove Company gladly offered us their factory for a study of sanitary conditions.The company in question is an old one and the age of the organization shows itself in the equipment and property of the factory and envirement.The establishment stretches itself over much ground,showing in a general way the result of gradual expansion,In the yards of the factory there are amny bits of equip- ment that were once useful,but which have now-served no use.They are reserved because of the possibility that in the future they may yet be of service. The factory itself is built of brick for the greater part. There are some structures of wood.The buildings were built many years ago,so there is little evidence of fireproofing or modern sanitary conveniences. Office Building. This is well lighted and ventilated.lt is somewhat apart from the remainder of the buildings. Factory. This structure is divided into several parts.The main divisions h are roughly,the wood working shop were the wooden molds for the initial iron casts are aade;the molding roomjthe finishing room; the assembling room;and the shipping and storage room. 1. Working Room The industrial hazards from moving wheels and belts are amply provided for,There is no evidence of the use of artificail ventilation. The light was not as good as might have bfeen attained if the wixidows had been cleaned, 2. The Molding Room Here industrial hazards would arise if there were to be any. There are a series of large rooms about two to three stories in height. 114 Ventilation takes place thru the top by means of sky light wondows. The place is also lighted thru these windows.There was no artificial lighting or ventilation in evidence during the time of observation. ■While the molding is going on,(which is only for a short time each day:1-2 hours daily) the room becomes filled with smoke, and fumes from the cooling iron from the molds that surround the sand casts.There is a littfci dust in the air of the moulding room. It would seem as though the fumes are quite harmless,especially sincd the air is viciated only a short time each day.The men are engaged at work of a hard physical nature,and requires both strength and skill. 3. Rooms . Here the iron parts are placed in large revolving drums. There are also placed in thedrums small pieces of rough iron and tie friction of the smaller pieces on the larger parts,causes the latter to besmoothed and alnmst polished.lt appears to the observer that here much iron dust could be liberated into the air, although this was not outstanding at the time the observation depends was made,Since the process depends quite obviously upon the granulation of the iron particles,that are to be removed, many of these fine particles must find their way into the air. n The tuberculosis hazard in this room is pronouced, A 4. Assembling Room In this department the same ppor lighting and other conditions that were seen in the wood working room,exist. 3.Shipping Room This room is well lighted. 115 Health Conservation and Medical Care There is neither Docter or Nurse on the grounds.When it is necessary,one of the office force,acts in the capacity of a nurse to render first aid etc. and the patient is sent to a local physician for further treatemnt.Should it bec&me essential to have more skilled a Docter is called to the scene of the accident. Employees As far as can be determined the plant employs some three hundred men when in full operation.At the time of ef**-** observation,the plant was not on its full shedule Nuisances etc. The envirement showed evidence of the dust from the factory. A white hat left in front of the building during the time of the observation,was well covered with dust of a black sooty nature. Industrial Diseases It is the opinion of the Health Officer of the village, although he has no figures to substantiate such an opinion, that there does exist in the industry a definate industrial* hazard in the form of Tuberculoii*. During the inspection, but a few wash basin** were seen.These, were of an inadequate nature because of 3ize and number.There werd no pgper towels in evidence,The above basins were unclean* 116 Summary and Description of the Process. The plana for the stove being complete,they are given to the wood working department, where models of the stove are prepared in wood.The completed wooden models are placed in sand and an exact reproduction is made in sand.By means of various dusting powders, the sand is given a very smooth surface,. The fineness of texture and the dampness of the sand, cause the sand to retain the form given to it by the wooden model,The molten metal is then poured into the casts and allowed to congeal.The sand is then removed and the iron permitted to cool.After cooling,it has the useless edges from the molding process knocked off, and £he roughness due to the adherence of the sand etc,,removed by the finishing process. It is finally assembled,shipped or stored. With the exception of the inspections made by the State Department of Labor,there are no investigations of the industrial conditions in the village routinely made. 117 Industrial Activities of the Village, The village supports three News papers: The Evening Star..... A daily The Highland Democrat...... A weekly The Daily Union....... A daily The main products of the village are artificial pearls, yeast,vinegar,oil cloth,artificial leather,sanitary wall coverings, hats,womens clothing,childrens suits,underwear,charcoal,shoves, and heavy castings. The industrial records available at the present time are inadequate because of their age and the nature of their contents. The last industrial record of the stateB industrial activities waw published by the New York Stae Department of Labor in l^tj, I have been able to correct this material approximately up thru the year I9I6,but for data after that date I am at a loss. Industrial Foisoning and Hazards in record form are not available at the State offices.Thus as far as I am able to determine after inteevie"'ing several men at the offices of the Department of Labor,there are no figures on the disease incidence in any one industry in any one village or community in the state. The included lists give a fair conception of the productivity of the village at the present time.Although-ftany- Bome of the industries are non existant(chief one being the Peekskill Hat Company) on the whole the distribution of labor is a- bout the same. 118 Industrial Pofesoninp, and Disease incidence. The local Health Officer states that he has had come to his attention about two cases of mercurial palsy from the hat industry in the village.These observations hie former statement of the possibility of high Tuberculosis incidence in the stove and iron industry form my only picture of the problem of industrial poisoning in the village.The poverty of this material is evident. Explanation of Table A. The numeral 19*8 has listed under it the total number of employees in a given industry (as far as can be determined)thru the year l9IS.Cn the oppsite edge of the paper is the numeral 10*3 having under it a list of the totals for that year.The address’ of the firms in question have been omitted because they were not considered important by the investigator. Explanation of Table B This table forms a summary and outline of the entire industrial activities for the year 19**.It i® believed(with the possible exception of typographical errors in copying)that these fables give a fair conception of the problem. 119 Men women Child. Office 1915 Total 1918 Peekakill Product in shop in shop fora^ 281 Baker Underwaer MualinU 23 505 8 505 506 Fleishman Yeast 194 8 207 " Vinigar and Y 20J m 5 206 57 Goodnight Robe CO, Pajamas and night robes 5 56 2 2 65 11 Highland Democrat Printing 9 5 14 1 fs joiiiiB Hou6i u and CO* Cigars iO «u K&B Raincoat Co* Rubber coat 6 20 2 26 22 Martin,james F* Cigars 25 1 26 64 Maxwell,T*F.Co. Night robes and pajamas 5 40 0 4 49 Mohegan Stove co. Stoves 51 1 1 55 115 Naylor Bros* Machinery 96 12 108 N.Y.C.&HRR CO, Car Repairing 12 1 15 51 Peekskill City Laundry Laundering 9 10 5 22 54 Peekskill Fird brick Fire brick ip 2 21 * TJq+ Fivp i’-ftlt «a+.o p 70 81 •5 5 65 J/ ilttv Mgiywt P tli “A v s 10 " Nickel plat* ad Japanning, 11 1 12 ff Stone Co,, Concrete Stone 12 12 105 Southard Robertson Co, Stoves 126 5 129 Steinback Engineering Co*Gasoline eng. 12 1 2 15 297 Union Stove Works Stoves 255 4 259 JSSmall Factories 144 5 2 5 154 **** : 11 Peekakill Daily Union 10 Economic Feed Co* 50 Fish and Freimar Button Works 59 Fredericks Inc, Co, Jewelery 21 Hudson Clothing Co,, River Novelty Co,* Cabinet Works 55 <»A. National Petticoat Mgr. eV Peekskill Evening News 10 ♦♦♦♦Included since I9I8 • • • • • • • • Table A. Ace As At //. /?0- of y ac. £■ or>e*s <5~ &> G ren oL Act a/ Z/of § t •iS; s vS/?(D/3 i. o/a/ 2 0 37 /1 Wei /Go roocf' /S’ 0 6 /y>o /c i /V -/6 3 /~C fliCt/c s /6 orooar S’2/ Ac nta/o i ✓y - /o 7 \S~ / or/e ts. / B 3 S’2 - vT7 /// 7 7 3-Q, - G3 2 0/ C3 + /70 . Coo 0/>^ (2c>/ /■' fa A fort (?y>/Xim/v*. yyy 3 2/ 2 G <73S / 2/ 3 C> to00/ as>0 /e/t As. / 3 G S' cT 3 Go 2 73 &/ 3 G> 0 tConfrns C*jt)iA 3 2 0 3 2 o3 3/ / s 6 S' & B /A?ons /o v96 3. vP e /o / /o 3 /2 3C 3C. 0 "■> . sfo £ //? C /v (/1 a Co nt JO /c v rSj Qj’d G/3/J''**- 133 History As might be suppose id from the general evolution of the village,the sewage system was not the result of speculations as to future dev elopements or city planning,but rather the outcome of the demands of expansion.The first sewer,the present Center Street sewer was built sometime in the seventies (ninteenth century). This was gradually extended and with the grwing needs of disposal there were gtowly appended five other systems.All of these sewers were built to empty into the Hudson or the Annsville Creek. The earlier ones were construed acooding to the prevailing sanitary customs, with separate surface water drains.The later ones have no such separate compartments. Construction The pipes in the swwer are made of vitrified tile and vary in sizi in different parts of the town. The mainoutlets are those at Center street,Main street and Hudson Avenue. The diaaater of the pipes at Main street and Hudson avenue is twelee inches.The diameter of the one at Center street is sixteen inches.The diameter of the pipes in the underdrain (intended for sellar drain etc.)is four inches. This is placed depth to the side of4 the sewer and a little below it.The average of the pipes is about six feet.(distance from the surface) Distribution The general arrangement is indicated on the map.This is a rough sketch of the various pipe lines and uh© courses pursued as they leave the village. The northern portion of the village is cared for by the sewer running along Highland Avenue.This empties in the Annsville Crrek at a point where the state road crosses the water.Here is a bridge,and it is under this bridge that the outlet is to be 134 to be found.This point is about one half mile from the outlet of the Annsville Creek into the Hud® n River. The center of the village is drained by means of three sewer.fi which run more or less parallel thru the main street of the village towards the Hudson where they empty within several hundred feet of each other.These are the Miin,Center Streets and Hudson Avenue sewers. The southern portion of the village is cared for by two sewers,the Louisa Street 8ewer and the Sherman and Welcher Avenue sewer.The former empties into the Hudson at a point just north of the projection into the river(Chariespoint) whereon the Fleishman Yeast Company ha3 its factory,The latter sewer empties just south of the same point. This makes a total of six sewer outlet for the public sewerage system of the village.There are besides those mentioned several small private sewers owned and operated by private industrial organization.Examples of such are seen in a small outlet into the Annsvill Creek about one quarter of a mile north of the outlet at Highland Avenue.This drains the refuse ffom the Peekskill Hat Company.The Fleishman Yeasy Company also is equipped with a private sewage system which empties into the Hudson at a point near the factory. Sedimentation Basins As far as can 8e determined,the Louisa Street sewer is the only outlet that is provided with a sedimentation bed near the point where the sewer finally empties into the Hudson. 135 The amount of sewage going into this bed is comparitively little and the 3ludge is removed but very infrequently. Outlets An attempt was made to be present at the outlets at both high and low tides,These were inspected with fche purpose of determineing whether there was any menace existing in the w form of a seage stasis at any of these points. As far as could be ascertained,there was no such menace,The water in front of the outlets was unclear and evidently quite rich with organic matter,but there was no foul oder,no trace* of human eicreta visible to the naked eye,and no great discoloration of the water. At the Louisa Street outlet,within several hundred feet from point of exit,there were a number of boys in swimming. Industrial Sewage As far as can be determined,the Hudson is in no serious way polluted with the poisonous by-products of an industrial process. Relation to Health of Peekakill and other towns The nearest town using the river water for drinking purposes is more than thirty miles away, upstream,The water at Peekskill(river) has a decided taste of salt,and thus no towns south of the village can use it for driiiking purposes. It seems to me a conservative statement to maketthat the sewage system is satisfactory both gor the village and all neighboring towns,As evidenced by the experience of the village in the past twenty years,there has been no serious stoppage or overflow in the past. 136 Privies emptying into Hudson. Along the Annaville Creek,near the point where it enters the Hudson,there are a number of summer houses.These have privies that empty directly into the water under the houses or nearby. Comment In <5> nsideration of the present size of the village and rapid the improbable expansion in the future,the existing system is quite satisfactory and needs no further comment. References Preventive Medicine..Rosneau. Maps of the City Engineer*- 137 Sanitary Nuisances of the Village of Peekskill A. Sources of Oders B. Dust C. Rubbish etc, D. Wharves E. Plies and Mosquitoes F. Piggeries, G. etc. H. Smoke and Unnecessary noises. 138 Sources of Odera. About the Fleishman Yeast Company there is in oder that haw its origen in the fermentation procesa.lt is not unlike that usuually present about breweries and not an obnoxious oder. It is in no way a menace and with the exception of the fact that it might be considered esthetically unpalatable,can be waived. In the vicinity of the Linoleum manufactory,there is a strong oder of linseed oil.This again is not pungent or irritating and probably of little significance. The dump that was peviously described is another source of oder.This too, as far as can be determined does not penetrate into the village. Duet The iron works mentioned previously supply a good deal of dust for the village.lt so happens that the greater part of the community is built on a higher level(the factory being near the water) and thus is not sprinkled with the dust as might otherwise happen.There are no preventive measures taken to prevent the dust from spreading • The railroad which runs thru the village at the water front also affords some dust,but all things considered this whole problem is not a serious one. Rubbish and General Cleanliness, Observations t.Some 299 feets north of the station near the river edge,is a small creek.Here garbage and refuse had been dumped. The pile was not very large.The stream was alow moving (about 85 feet from river)There were a number of flies on the pile and some margois. 139 2.About 200 feet along the railroad tarct from the station due north, (beside Armstrong Coal a similar pile. 5.Back of the stables of the Armstrong Coal Company there: was was did a manure pile. It is apparently fresh and do-ea not contain many flies or their eggs. Wharves At the river edge at Hudson Street,there ways dumped on the shore some old boxes,bundles of paper, bits of old iron and an automobile tire thit had served its funvtion.This was strewn many feet along the shore. The sewer has its exit under or a*t the edgg of the pier of the abonre mentioned street. There was no nuisance from this. Flies and Mosquitoes With the exception of the public dumps,the investigators saw no further evidence of breeding places (possibly in a few scattered manure piles) for flies. The Mosquitoes had ample ground of a suitable nature to breed,but during the days of observation either due to the coolness of the weather or the fact that mosquitoes did not exist,none were observed.Persons living along the marshy spots south of the village were questioned,but all declared that they were not especially annoyed thru this means. Pineries As far as can be determined from both the chairman and the acting Health Officer of the village board,piggeries at the present time do not exist.(it was stated that there might have been one exception to this in the estate of a church on the outskirts of the village.) 140 Rats and Vermin. No observations were made, but questions concerning this matter revealed nothing of improtance. Smoke and Unnecessary Noises As far as could fee ascertained by question and observation, with the exception of the iron workd mentioned above,the above factors do not present themselves as serious problems. Legal Definition of "Nuisance". Note.,When asked concerning flies,the Public Health declared that she is not aware of the existance of a menace anywhere in the village,even near the dumps. 142 Miscellaneous. 143 Miscellaneous. 1. Unless special complaints are aade,no meat inspection is carried on,At any rate no routine inspection of this kind i3 made. Much of the meat comes from New York City,so that this shortcom- ing does not seriously affect the village health, 2, The same statements about inspection can be made concerning the food and drug inspection and administration. 3. The village thru its clinical work is enable to make it profitable for a clinical pathologist to conduct a steadily growing laboratory,Here milk examinations for private organizations may be carried on,No wasserman or complement fixation tests are at present being done.The person in charge has obtained the permission from the state to examine and diagnose such clinical materials as might arise from a general practice,as Diphtheria,Tuberculosis,Gonorrhea, etc etc. That a village with about one dozen 121011 in practice can thus supply a laboratory with enough to do, is a very good sign of the state of medicine in the village. 4, As far as can be determined from the Village Clerk, a man in contact with the pulse of the village, there are no plans for the a future expansion of the community.The chirman of the Board of Commerce,indicated that he would like to sep the village become a residential one,drawing its population from the workers af New York.It is his opinion that about 600 to a 1000 persons commute to the large metroploia daily.He sees in this the future of Peekskill. 144 In concluding,I should like to express my graditude to the following persons for their interest and cooperation, which made this survey possible. Mr. Lanning G.Roake Superintendent of Water Works. Mr. Cruger Village Glerk. Dr. Fred.A.Snowden Health Officer. Mr. Reynolds City Engineer. Mr.Mansfield Engineer of the Pumping Station* Mr, McCoy Operator of the Filter Plant. Mr. Franklyn Couch Lawyer Major Lane Board of Commerce. Mr. Mead Town Clerk. Mrs. H.M.Mace Vital Statistician Mr. Hill Union Stove Works Mrs. McIntyre Pres, jib Civic League. Miss Platt Nurse in Charge of Welfare Station. My purpose in this survey has not been to critisize from the angle of a theorist who sneers at the practical difficulties of community sanitation,but when ray remarks have been pointed,it is for the purposes of and construction.I have assumed from the first, on the basis ofthe spirit that the village has shown in the progress of my work,that it was interested in knowing where improvement was necessary,and with this in mind,I have proceeded to the best of my ability. H.G.Wolff.