Page B4 THE SACRAMENTO BEE Sunday, April 12, 1970 Linus Pauling Feels Vitamins May Be Mental Illness Cure By Dustin Harvey STANFORD (UPI) Chemist Linus Pauling, the only man to win two Nobel Prizes, is hard at work at the age of 69 researching the possibility that vitamins can help cure mental illness. Pauling, who won the 1954 Nobel Prize in chemistry for his work on-the structure of the protein molecule and the 1962 Nobel Peace Prize for championing the atomic test-ban treaty, has studied the molecular basis of men- tal illness for the past 15 y “~The use of massive doses of vitamins — primarily vi- tamin B3, which also is known as niacin or nicotinic acid.— in the treatment of schizophrenia was started 18 years ago in Canada. The technique generally is called “megavitamin” ther- apy, although Pauling has coined his own label of “or- thomolecular psychiatry.” It usually is used along with other treatments for the mentally ill. A small but enthusiastic group of doctors, mostly psy- chiatrists, uses the vitamin treatment, but the vast bulk of the psychiatric profession remains skeptical. Clinical studies are being made by several researchers in an ef: fort to determine the tech- nique’s real value. Pauling supported the theory in a scientific paper published two years ago. He contended most mental ill- ness is genetic in nature and may result from low concen- trations of vitamins and other chemicals in the brain. “I believe that mental dis- ease is for the most part caused by abnormal (chemi- cal) reaction rates, as deter- mined by genetic constitu- tion and diet, and by abnor- mal molecular concentra- tions of essential sub- stances,” he said. “Significant improvments in the mental health of many persons might be achieved by the provision of the opti- mum molecular concentra- tions of substances normally “present in the human body.” Pauling said his recent re- search has been a continu- ance of studies on the bio- chemistry of vitamins and on the vitamin needs of schizo- phrenics, particularly their need for vitamin C, or ascor- bic acid. — He and his colleagues, working on a $72,000 annual grant from the National In- stitutes of Mental Health, are analyzing massive doses given 100 schizophrenics and 100 “controls” -- normal people. Pauling said the research- ers were .making “good, steady progress” and their study indicated schizophren- ics had depleted levels of as- corbic acid compared to the control population. “It may be that people who have the gene for schi- zophrenia would get along all right on ordinary circum- stances,” he theorized, “but if they’re also a little abnor- mal in some other gene that involves one or another of these vitamins, then this of vitamins, the manifesta- tions of the mental illness might never show them- selves.” Pauling said vitamin treat- ment is preferable to other methods because it involves use of natural substances al- ready in the body. “We know they are non- toxic,” he said. “Why not try them and see if the patients get along better?” Pauling has become so en- thusiastic about vitamins that for the past four years he has been taking large quantitites of vitamin C, “which I think improves the general health of almost anybody, helping protect against colds and generally giving them more energy. “I have asked the ques- tion: Would the person who is taking twice the recom- mended amount of vitamin C — which is 40 to 60 milli- grams a day — be in any better health? My answer is yes, I think that he would. “I myself take 3,000 milli- grams a day. I haven’t had any serious colds since I started, where I was always catching them before. Of course, this is not evidence. But a lot of people have said the same thing.” Pauling has not com- pletely dropped the vigorous antiwar activities which won him his second Nobel Prize. He has been active in the anti-Vietnam war movement on the Stanford campus. extra abnormality may in-~ crease the penetrance of the]; gene for schizophrenia so that they easily become mentally ill. “tf one could control this vitamin abnormality, which}! might require large intakes