Established 1855. INFORMATION" CONCERNING INSTRUCTIONS FOR THE USE OF AND Dr. Hanbury Smith’s Mineral Spring Waters, Manufactured by H anbury Smith & Hazard, No. 35 Union Square, NEW YORK. 1869, Entered according to act cf Congress, in the year. I860, by EE. HANBUEY SMITH, in the Clerk’s Office of the Dis- trict Court of the United States for the Southern District of New York. Established 1855. INFORMATION CONCERNING INSTRUCTIONS FOR THE USE OF AND Dr. Hanbury Smith’s Mineral Spring Waters. Manufactured by Hanbury Smith & Hazard, No. 35 Union Square, NEW YORK. 1869. WI. B. FOLGER, PRINTER, 92 JOHN BTPEET, NEW YORK. SPRING WATERS have been known as efficient and popular remedies from the earliest ages. So instinctive is the confidence reposed in their healing powers, that not a spring of any value is discovered which does not earn a reputation, at least in its immediate neighborhood. “ The evidence of antiquity with regard to the efficacy of mineral waters, the experience of centuries which confirms this efficacy, the universal favor m which they are held among all civilized people, notwithstanding the difference cf medical theories, sufficiently demonstrate that they are of all remedies these of which the reputation is the most justly established. Nature bestows these remedies liberally upon us in order to invite us to have recourse to them more frequently in our diseases.” * The remedy is however too often inaccessible to the sufferer; so few possess the means, the leisure, it may be the strength, to undertake a journey to that particular source which alone, perhaps, is suitable to the case. A very pressing sense of this difficulty led to the invention, it will soon be half a century ago, * France contains 692 recognized mineral springs, of which 474 are thermal—that is, of a temperature higher than the mean annual temperature cf the locality—and 172 are chaiybeatc3 ; Germany and Austria more than 2000; Spain about 1200; Portugal more than 200; and Tuscany, with only 1975 square miles of surface, possesses 221. 4 DR. IIANBURY SMITH’S of a new and valuable art, that of reproducing Mineral Spring Waters in the laboratory of the chemist. The two men of science, whoso personal necessities made them inventors, were Berzelius and Steuve. The illustrious Swede organized the first establishment in Stockholm, and drank of the waters there manufactured, with exactly the same effect as the natural had produced on him for a quarter of a century. Struve, a German physician, whose name is more popularly known in connection with artificial mineral waters, took out patents and established manufactories in several countries, one cf these being the famous “German Spa ” at Brighton, in England, whereat, during the season, 7 hot and 17 cold waters arc furnished to its crowds of pa- tients, each ono at the proper temperature of the spring; not to mention the many hundred thousand bottles which are annually sold. It will naturally be observed that the invalid, if unable to go to the spring, might still drink of its waters exported in bottle; vast quantities are so used. Prom a quarter to half a million of bottles is a common export from numerous springs of Con- tinental Europe. In the case of Vichy and Sellers the number exceeds two millions each. It is found, however, that most natural waters lose very materially by bottling, in spite cf the MINERAL SPRING- WATERS. 5 improved methods of filling which have been intro- duced ; Kissingen Rakoczi changes in tasto and be- comes less aperient. Struve found that only ono bottle out of ten of tho exported Eger "Water contained a traco of iron; tho case was still worso with Marien- bader Kreuz. Tho Fcrdinands-quelle in six weeks loses three-fourths of its iron. Pyrmont and Spa waters are reduced to tho level of tho poorest chaly- beates. Tho thermal waters suffer still greater changes and decompositions. ITufcland and others have published observations proving that tho medi- cinal effects of bottled waters are not merely much weakened but considerably changed in character. Tho springs themselves are subject to many changes, sometimes to serious deterioration; of which latter tho Congress Spring at Saratoga is so notorious and unfortunate an example. Reliable analyses of Kis- singen Rakoczi show a loss of 221 per cent, of min- eralizing ingredients from 1830 to 1855, besides a change in their relative proportions. Tho medicinal properties of tho water have also changed; it is no longer so tonic and laxative as it was, but more diur- etic. Every spring must vary more or loss in tho sum total or relative proportions, or both, of its mine- ralizing ingredients; from quantities practically of no importance to such damaging changes as above quoted of Congress and Kissingen. It is therefore 6 DR HANBURY SMITH’S self-evident that to produce an artificial water pos- sessing all the properties winch made those springs so famous, the analysis representing the water at its best must be followed, if made by a competent analyst, not a later analysis representing a much deteriorated water, even though that one be made by a Liebig. In artificially-prepared waters it is not difficult to prevent or indefinitely retard thoso changes which the natural undergo in bottle. HANBUEY SMITH’S Waters, for instance, will bo found to keep well in any climate, to be always the same in composition, and to produce precisely the same effects as the waters of the spring whose name they boar, at tho period of its greatest celebrity. They are made by the processes of Berzelius and Struve, with such im- provements as the progress of science and art have suggested and made possible. They are purposely more highly charged with carbonic acid gas than tho natural, which not onljr insures their keeping better, but renders them pleasanter to tho taste and more efficacious as medicines. When the large quantity of gas affects the head too much, producing a sort of intoxication, by allowing the water to stand un- covered in the tumbler, or pouring it from one to another a few times, tho superfluous quantity will fly off. This extra quantity of gas also alters the taste, which, however, becomes again exactly like the MINERAL SPRING WATERS. natural when the superfluity has escaped. Their excellence, and the confidence in their reliability felt by the profession and the public, created the large trade in them now carried on m America, and called forth a competition not always honest or capable— IT ANBURY SMITH’S bottles being filled by other parties with inferior articles, and sold as genuine. The lack of proper medicinal action and the difference in taste, with those accustomed to take the genuine, and who are ignorant of the imposition practised on them, lead to a suspicion of neglect or mistakes in Dr. Smith’s laboratory. With strangei-3 to their use, their not producing the expected effect leads to a general condemnation of all artificial waters, as being inert, valueless, disagreeable, not what they pretend to be; in a word—humbug. Thus a double wrong is perpetrated; individual—by casting undeserved blame and criminally inflicting loss on the honest manufac- turer; public—by contracting the sphere of useful- ness of and bringing into disrepute a most valuable means of alleviating human suffering and restoring health. The corks of all genuine aro branded as per margin. 8 DR. HANBURY SMITH’S In Europe, where tho artificial waters have been so long in use, ovidcr oe as to their value has accumu- lated to a great extent. A few paragraphs are here introduced as specimens. Of the success with which the now art has been crowned, says Dr Granville, in his “Spas of Germany”: ‘'•The artificial waters in question are found to contain all the qualities and properties, in the most minute degree, of their corresponding mineral springs, as well in regard to the effect which they produce on the human body, as in their chemical composition, taste, and intensity of union.” * * * “The testimony of the most celebrated physi- cians in Germany—at the head of which X may place Kreysig, Clakus, Ammon, and many more—strongly cor- roborates my opinion of those waters ; and I was happy to find during my last visit to Germany that that opinion has been and is gaining ground all over that country.” “ On est parvenu a imiter parfaitement, par la synthese, les eaux minerales naturelles.”—Nysten. Dicte. de Med. de Chir. et de Pharmaeie Art. Eaux minerales artificielles. Speaking of the great sales of the artificial waters from the establishment at Rosenborg near Copenha- gen, Prof. Bang says:— “ This is partly to be attributed to the increasing experi- ence among Danish physicians of the excellence as remedies of mineral waters in general, and partly to the conviction en- tertained by the great majority of them, that the artificial waters, even if not fully equal to the natural drank at the spring itself, are yet quite as good and often better than the imported.”—On the use of the mineral waters prepared at the Rosenborg Spa, Copenhagen, 1 <$44.—Translation. MINERAL SPRING WATERS. “ Struve’s imitation of it (Kissingen) which is to he ob- tained from the German Spa at Brighton, is found to be equally good and efficacious, and the quantity drank both at Brighton and London, I have been informed by Mr. Schweitzer, has been prodigious.”— Granville, Spas of Germany. “I saw Struve's process at Dresden, and I have taken that made at the Brighton Spa, with all the effect of the original and genuine Vu\\n&."—Pilyrimages to the Spas, by Ja>■ Johnson, M. D., F R. S., '■ As further proofs of the solvent powers of the Carlsbad waters it is stated that during their use, encysted tumors have disappeared, nasal polypi have spontaneously fallen off, that bony prominences diminish, and that fractured bones become softened at the point of fracture. Some simi- lar effects have also been observed from the use of the artificial Carlsbad waters in Struve's establishments."—The Baths of Germany, by Edwin Lee. “As the process was till lately unknown, the possibility of accomplishing the object was denied and continued so to be by the uninitiated ; but this denial is only founded on false notions of the modus operandi of mineral waters, and on mystic speculations about their origin and true nature, and is now so entirely rebutted by experience, that establish- ments for the preparation and drinking of the artificial mineral waters have been set on foot of late years in many parts oi Europe, often in the immediate neighborhood of the natural sources, have been frequented by a continually increasing throng of patients, and proved eminently suc- cessful. The experience thus obtained has demonstrated that properly prepared mineral waters, not only in their external or physical characters—color, taste and smell—but also in their chemical composition, so perfectly resemble the 10 DR. H ANBURY SMITH’S natural that the greater number cannot be distinguished from them ; that their effects on the human organism are the same; and that they cure the came disorders as tho- roughly, as quickly, and as ‘permanently. Ths experience of the most celebrated, physicians in countries where the art and science of medicine has arrived at a high standard of cultivation, and which I am in a condition to corroborate by numerous observations, sufficiently proves that properly prepared mineral waters may replace the natural, perfectly and in all respects ; which makes it entirely unnecessary, easy as the task would prove, to answer by argument those declamations about the formation of mineral waters by some process above our comprehension—about their sup- posed inherent vitality—their resemblance to organized bodies—and about the supernatural character of the under- ground caloric, &c., which arc resorted to by the lovers of scientific mysticism and its faithful coadjutors, superficial knowledge and prejudice, in order to damage the well-earned reputation of the artificial mineral waters in the eyes of confiding simplicity.”—On the use and effects of the isclcrs of Carlsbad, £, Carb: Lime 3%, Proto-Carb: Iron 8-10, Ac. YICHY (Gband Grills). Simply Alcaline. Carbonate of Soda 29, Chior: Sodium 4, Sulp: Soda 2, Carb: Lime 2, &c. POLYA. Carb: Soda 25, Carb: Lime 11, Clilor: Sodium 7, Carb: Magnes: 5, Proto-Carb: Iron nearly 1, Pr: Carb: Manganese Ac. PYEMONT (Trinkquelle). Pure Chalybeate. Carbon- ate of Lime 6, Sulp: Soda 2, Sulp: Magnesia 2%, Sulp: Lime 7, Proto-Carb: Iron }£, Ac. SPA (Poukon). Pure Chalybeate. Carbonates of Mag- nesia-Lime and Soda 8, Iron 4-10, Ac. MABIENBAD (Kreuz). Alkaline-glauber-salt. Sulph- ate of Soda 38, Chior: Sodium 13, Carb. Soda 7, Carb: Lime 4, Carb: Magnesia 8, Iron, Manganese, &c. HEILBRUNN (Adeliieidsqcelle). Brom-lodurelted- alcaline-common-salt. Chior: Sodium 37, Carb: Soda 0, Brom: Sodium >1, Iod: Sodium Alumina, Iron, &c. KISSINGEN (Bitteh-Watek). Powerf ully laxative. Sulph: Soda 57, Sulp: Magnesia 50, Chior: Sodium 70, Chior Magnesium 38, Ac. FEIEDKICnSHALL. Sulph: Soda 40, Snip: Magn: 30, Chior: Sodium 01, Chior: Magn: 30, Sulph: Lime 10, Ac. PULLNA. Sulph: Soda 124, Sulph: Magn: 93, Chior: Sodium 10,. Carb: Magn: 0, Sulph: Pot: 5, Ac. I YARD A. Sulph: Soda 117, Sulph: Lime 20, Chior: Magnes: 14, Nitrate Magn: 3, Ac. PETEPSTHAL. Carb: Lime 11, Sulph: Soda 0, Carb: Magnes: 8|, Chior: and Carb: Sodium, Iron, Lithia, Ac.